parsley

Herring Tartare

Herring Tartare

A recipe for herring tartare, accompanied by pickled cucumber, hard-boiled eggs, and red onion. A perfect recipe for any party. Ingredients Herring fillets - 4 pieces Bread - 3-4 slices Pickled cucumber - 2-3 pieces Red onion - 1 piece Hard-boiled eggs - 2 pieces Parsley - 2-3 sprigs French mustard - 1 teaspoon Chives - 1 teaspoon Marinated porcini mushrooms - 6-8 pieces Fresh dill - 1-2 sprigs Oil…
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Provencal pork medallions with mushrooms

Provencal pork medallions with mushrooms

Meat in a delicate sauce, nutritious buckwheat, and coleslaw. A simple dish that will delight the whole family! Ingredients Onion - 30 g Kohlrabi - 50 g Buckwheat groats - 50 g Fresh dill - 1 teaspoon Carrot - 100 g Butter - 1 teaspoon Parsley - 0.5 teaspoon Rapeseed oil - 1 teaspoon Sunflower oil - 0.5 teaspoon Mushrooms - 50 g Pork tenderloin - 100 g Lemon juice…
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Spicy Chicken with Spices and Basmati Rice

Spicy Chicken with Spices and Basmati Rice

This recipe is so simple that the dish practically makes itself. Don't miss the chance to taste this Asian-inspired chicken dish. Ingredients Chicken - 1 piece Onion - 2 pieces Red chili pepper - 2 pieces Vegetable broth - 250 ml Curry - 1 tablespoon Granulated garlic - 1 tablespoon Whole cumin - 1 tablespoon Fresh coriander - 2 tablespoons Coriander seeds - 1 tablespoon Parsley - 2 tablespoons Butter…
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Ginger-Lemon Shrimp with Chili on Toast

Ginger-Lemon Shrimp with Chili on Toast

A splendid recipe for a successful gathering: delicate shrimp combined with the aroma of parsley and a distinct lemony touch. Ingredients Curry powder - 1 teaspoon Lemon - 2 pieces Black pepper - 1 pinch Red chili pepper - 1 piece Fresh ginger - 2 tablespoons Olive oil - 2 tablespoons Parsley - 5 g Salt - 1 pinch Shrimp - 10 pieces Sunflower seed bread - 90 g Preparation…
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Pork Skewers with Indian Slaw

Pork Skewers with Indian Slaw

Spicy and juicy pork skewers perfectly complement an Indian slaw made with white cabbage. Ingredients Egg - 1 piece Onion - 2 pieces Breadcrumbs - 120 g Garlic clove - 0.5 piece Whole cumin - 1 tablespoon Minced pork - 1.5 kg Rapeseed oil - 2 tablespoons Lemon juice - 2 tablespoons Cayenne pepper - 1 pinch Fresh coriander - 22 g Parsley - 10 g Salt - 1 pinch…
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Toasted Baskets with Mushrooms, Bacon, and Egg

Toasted Baskets with Mushrooms, Bacon, and Egg

Instead of ordinary toast, try our baked baskets filled with delicious stuffing. Ingredients eggs: 8 pieces smoked bacon: 40 g toast bread: 160 g butter: 1 tablespoon butter: 1 tablespoon mushrooms: 200 g black pepper: a pinch parsley: 2 tablespoons salt: a pinch Preparation Grease 4 cavities in a muffin tin with butter. Remove the crust from each slice of toast bread. Place a slightly flattened slice of bread into…
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Steak with Beef Tenderloin

Steak with Beef Tenderloin

Americans love steaks. You'll understand why by preparing beef tenderloin according to our recipe. Ingredients Beef Tenderloin Steak beef broth: 400 ml red wine: 400 ml oil: 2 tablespoons black pepper: a pinch beef tenderloin: 1 kg salt: a pinch soy sauce: 20 g Herb Butter garlic cloves: 3 pieces butter: 150 g dried oregano: 3 teaspoons fresh basil: 12 g parsley: 10 g Preparation Finely chop all herbs and…
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Cold Tomato Soup

Cold Tomato Soup

A cold creamy soup made from tomatoes and peppers, enticing not only with its beautiful red color but also with its flavor! Ingredients Spring onions - 2 pieces Red bell peppers - 2 pieces Red tomatoes - 4 pieces Vegetable broth - 500 ml Olive oil - 2 tablespoons Black pepper - 1 pinch Salt - 1 pinch Parsley - 2 g Preparation Peel the tomatoes, remove the seeds, and…
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