Mexican Cuisine

Mexican Flan

This Mexican flan recipe is a traditional dessert that gives you a taste of authentic Mexican cuisine. It's creamy, sweet and has a unique texture that is truly delicious. The ingredients for this recipe are quite common and may already be in your pantry. This makes it a convenient choice when you're in the mood for a homemade dessert. Ingredients: 14 oz sweetened condensed milk 1 1/2 cups whole milk…

Baked Mexican-Style Pancakes

Mexican Cuisinebeans, chili, olive, onion

Delicious pancakes filled with ground meat, corn, and beans, seasoned Mexican-style, baked with tomato sauce and cheese. Ingredients Pancakes, 8-10 Grated yellow mozzarella cheese (not the brine type), 350 g Dried oregano, 1 tsp Chili flakes, 1/2 tsp Fresh cilantro or parsley Filling Olive oil, 2 tbsp Onion, 1 Garlic cloves, 2 Ground meat (poultry, pork, or mixed), 400 g Spices: sweet paprika powder, 2 tsp; dried oregano, 2 tsp;…

Mexican-Style Chicken

Mexican Cuisinecheese, chicken, onion

Chicken fillets in a mix of aromatic spices, baked with cheese and vegetables in tomato sauce. Ingredients Chicken fillets, 600 g Spices: sweet paprika (ground), cumin, dried oregano, 1 tsp each; hot paprika, 1/2 tsp; cinnamon, a pinch; salt, pepper Olive oil, 4 tbsp Garlic cloves, 2 Onion, 1 Bell pepper, 1 Can of corn and red beans, 1 Tomato passata, 500 ml Grated mozzarella, 200 g Rice, 200 g…

Pico de Gallo

Mexican Cuisinelime, onion, tomatoes

Mexican tomato salsa with spicy pepper, cilantro, onion, and lime. A simple recipe you won't be able to resist. That's pico de gallo. Ingredients Tomatoes, 500 g Jalapeño pepper (fresh or pickled), 1/2 Onion, 1/2 Cilantro leaves, 1/2 cup Lime juice, 2 tbsp Preparation Cut the tomatoes into quarters, remove the stems and seeds. Dice the flesh into small cubes and place in a bowl. Slice the jalapeño pepper lengthwise,…

Mexican Mango Salad

Mexican Cuisineavocado, chili, lime, mango, maple syrup, onion

A simple Mexican salad with mango and avocado. You can prepare this healthy meal in just a few minutes. Ingredients Mango, 1 piece Avocado, 1 piece Lime, 1 piece Small red onion, 1/2 Small red bell pepper, 1 Small can of corn, 1 Small can of red beans, 1 Cilantro leaves, 4 tablespoons Maple syrup, 1 teaspoon Extra virgin olive oil, 1 teaspoon Chili flakes, a pinch Preparation Peel the…

Double Decker Tacos

Mexican Cuisineavocado, beef, tacos

Double Decker Tacos are a unique twist on the traditional taco. With a soft tortilla on the outside and a crispy shell on the inside, you get the best of both worlds. The combination of seasoned beef, refried beans, fresh vegetables and creamy avocado is incredibly tasty. One of the best things about this recipe is that it's highly customisable. You can add your favourite toppings or swap ingredients to…

Tortilla with Egg and Bacon

Mexican Cuisinebacon, butter, eggs, Mexico

A fantastic way to start your day or enjoy a quick snack – tortillas with sunny-side-up eggs in tomatoes, bacon, and herb cream cheese! Ingredients Bacon slices - 80 g Eggs - 8 pieces Lime - 0.5 piece Butter - 2 tablespoons Parsley - 5 g Grainy cayenne pepper - 1 teaspoon Red tomato - 1 piece Cream cheese - 150 g Salt - a pinch Fresh mint - 2…

Breakfast Burrito

Mexican Cuisinebeans, breakfast, honey, lime, Mexico, onion

Tortillas with meat, avocado, beans, and spicy dip! Discover how to prepare a breakfast inspired by Mexican cuisine! Ingredients Avocado - 1 piece Red onion - 1 piece Canned red beans - 255 g Sausage (Silesian) - 400 g Honey - 0.5 teaspoon Salt - a pinch Sour cream (18%) - 150 g Lime - 0.5 piece Garlic - 2 cloves Tortillas - 6 pieces Cayenne pepper - a pinch…

Tuna Tacos

Mexican CuisineMexico, onion

Mexican cuisine, including the famous tacos, gets a new twist with a seafood flavor in our rendition. Ingredients Avocado, 1 pc. Fresh basil, 5 g Red onion, 1 pc. Black pepper, a pinch Red tomato, 250 g Olive oil, 1 tbsp Ground hot paprika, a pinch Romaine lettuce, 150 g Salt, a pinch Sour cream (18%), 300 g Tuna in its own sauce, 390 g Taco shells, 135 g Garlic…

Tuna Casserole with Nacho Crust

Mexican Cuisinebeans, cheese, Mexico, onion, Zucchini

Ready for a unique culinary experience? Our tuna casserole with a nacho crust is sure to surprise you! Ingredients Onion - 1 piece Sugar - a pinch Zucchini - 300 g Black pepper - a pinch Canned red beans - 400 g Tomato paste - 1 tablespoon Parsley - 5 g Salt - a pinch Tuna in oil - 370 g Canned diced tomatoes - 800 g Emmental cheese -…