Italy → Culinary

Appetizer with Burrata

Appetizerblueberries, Italy, mint, olive, tomatoes

As an appetizer, served with bread or as one of the snacks on the table. An Italian recipe that cannot be overlooked. Ingredients: 2 balls of burrata in brine 150 g dried ham or aged Italian cured meats Several apricots A handful of blueberries or cherries or raspberries 1 tomato Basil and mint Extra virgin olive oil, salt, pepper, bread Preparation: Arrange the ingredients on a rectangular or square plate…

Tuna Pizza

Italian Cuisinecheese, Italy, onion, wine

A classic pizza with tuna, onion, mozzarella, and olives. Aromatic and appetizing dish in Italian style! Ingredients Red onion: 2 Sugar: 1 teaspoon Black pepper: 1 pinch Mozzarella: 2 Olive oil: 2 tablespoons Green olives: 125 g Tomato sauce: 200 g Salt: 1 pinch Tuna in oil: 75 g Red wine: 50 ml Garlic cloves: 2 Preparation Peel the onions. Slice half an onion into thin rings, and dice the…

Meatball Risotto

Italian Cuisinebutter, carrots, Italy, wine, zuchini

Risotto is one of the more representative dishes of Italian cuisine, with fans all over the world. Its creamy consistency and the possibility of creating new flavor combinations make it exceptional. One variation of this dish is meatball risotto. How to prepare delicious risotto with juicy meat and other tasty additions? Discover the recipe that always turns out perfectly! Ingredients Bone broth - 900 ml Ground pork - 300 g…

Pumpkin Ravioli

Italian Cuisinebutter, cheese, eggs, Italy, pumpkin

Aromatic dumplings filled with pumpkin filling are a perfect family dinner, especially during the season for this appetizing vegetable. How to prepare delicious ravioli with a pumpkin filling? Discover our recipe for this tasty Italian dish! Ingredients For the Dough Durum wheat flour - 340 g Eggs - 2 pieces Olive oil - 15 ml Salt - 0.8 g For the Filling Pumpkin - 200 g Parmesan cheese - 80…

Ravioli with Meat

Italian Cuisinebutter, cherry, eggs, Italy, meat, pork, wine, Zucchini

Ravioli with various fillings are one of the specialties of Italian cuisine, beloved by flavor enthusiasts worldwide. How to prepare delicious, aromatic dumplings with a meat filling and what to serve them with? Discover our way to make ravioli with meat! Ingredients For the Dough Durum wheat flour - 500 g Eggs - 3 pieces Olive oil - 20 ml Water - 15 ml Salt - 1.5 g For the…

Parmigiana di Melanzane

Italian Cuisinecheese, Italy

Parmigiana di Melanzane is one of the many classic dishes of Italian cuisine. This minimalist dish consisting of eggplant, tomatoes, cheese, and herbs has won the hearts of culinary enthusiasts from around the world. Let's dive into the recipe for this delicious eggplant bake! Ingredients 800 g canned peeled tomatoes 2 eggplants 200 g mozzarella 100 g grated Parmesan cheese 30 ml olive oil 2 cloves of garlic 6 fresh…

Ravioli with Liquid Egg Yolk

Italian Cuisinebutter, cheese, eggs, Italy

Refined dishes in Italian cuisine are abundant, each characterized by the beauty of taste and aroma. One of such dishes is the iconic ravioli con uovo, which captivates with its delicate flavor and flowing egg yolk from the pasta. Get ready for a true feast for the palate — discover the recipe for ravioli with liquid egg yolk! Ingredients For the Dough Durum wheat flour - 500 g Egg -…

Chicken Gnocchi

Italian Cuisinebutter, chicken, eggs, Italy, onion

Chicken gnocchi is an unusual combination that delights with its taste and aroma. Juicy chicken meat and elastic dumplings submerged in an aromatic sauce will perfectly complement lunch, dinner, or even supper. Open up to new flavors and prepare chicken gnocchi with tomato sauce with us! Ingredients Gnocchi Water - 1000 ml Potato - 500 g Italian type 00 flour - 300 g Egg - 1 pc. Salt - 4…

Baked Gnocchi with Tomatoes

Italian Cuisinecheese, eggs, Italy

Gnocchi alla Sorrentina is a dish that will transport you with its flavors to the charming Sorrento, located near Naples. In its composition, you will find handmade gnocchi immersed in an aromatic tomato sauce baked under a blanket of mozzarella cheese. How to prepare this exceptional dish straight from the Amalfi Coast? Discover our recipe! Ingredients Gnocchi Potato - 500 g Italian type 00 flour - 300 g Egg -…

The Best Tortellini Salad

Italian Cuisinecheese, cherry, Italy, onion

Small, delicate dumplings filled with cheese, tortellini make a perfect addition to a salad. Fresh vegetables and filling dumplings create a very appetizing combination that works well both on its own and as a side dish for dinner. How to prepare the best tortellini salad? We'll reveal this secret in the article below. Ingredients Cherry tomatoes - 100 g Grated Parmesan cheese - 60 g Red bell pepper - 1…