Vegan

Vegan pumpkin roast

Butternut squash filled with a vegetable stuffing is perfect as a plant-based roast! Discover how savory and sweet flavors come together in this unique recipe. Ingredients Butternut squash - 1 pc. Olive oil - 3 tbsp Leek - 1 pc. Brown mushrooms - 250 g Cloves of garlic - 2 pcs. Breadcrumbs - 0.25 cup Quinoa - 50 g Parsley - 1 bunch Plum jam - 1 tbsp Lemon juice…

Vegan tartare

Vegancucmber, mushrooms, raw, vegetables

A fully plant-based version of this classic meat appetizer is recommended for anyone who isn't afraid of culinary experiments! Check out how to prepare vegan tartare! Ingredients Black pepper - a pinch Capers - 2 teaspoons Tomato paste - 2 tablespoons French mustard - 1 tablespoon Pickled cucumber - 2 Olive oil - 20 ml Olive oil - 10 ml Salt - a pinch Shallot - 1 Beet juice -…

Bean lard

VeganApple, beans, butter

Bean lard is an intriguing alternative to traditional pork lard. This plant-based substitute is gaining popularity among those seeking meatless spreads. Bean lard is incredibly simple to prepare and can be used not only for sandwiches but also for various dishes. Ingredients White beans - 500g Onions - 2 pieces Apple - 1 piece Soy sauce - 50ml Oil - 30ml Butter - 20g Baking soda - 5g Bay leaves…

Peanut ramen

Veganchili, lime, peanut, ramen

Looking to whip up a quick, nourishing dish packed with a whole range of unique flavors? Wait no longer! Ingredients Peanut butter - 4 tablespoons Sriracha sauce - 1 tablespoon Soy sauce - 2 tablespoons Garlic - 1 clove Sesame oil - 1 teaspoon Ramen noodles - 150g Roasted peanuts - 50g Chili flakes - 0.5 teaspoon Lime - 0.5 piece Parsley - 0.5 bunch Preparation In a bowl, crush…

Vegan white bean salad

Veganbean, easy, fast, vegetables

Did you know that white beans are also a fantastic ingredient for salads? Try this recipe for a vegan salad with white beans and vegetables. An easy and delicious lunch idea! Ingredients White beans - 240g Arugula - 2 handfuls Cherry tomatoes - 6 Red bell pepper - 1 Red onion - 1/2 Spring onion - 1/4 bunch Garlic clove - 1 Salt - a pinch Mixed colored pepper -…