Breakfast

Creamy Broccoli Soup

Creamy Broccoli Soup

Creamy broccoli soup is a true classic among this type of soups. Be sure to try how it tastes with sautéed garlic and onions, served with homemade rye bread croutons. Ingredients Creamy Soup Broccoli - 250 g Vegetable broth - 250 ml Onion - 0.5 piece Garlic clove - 1 piece Olive oil - 5 g Salt - 1 pinch Black pepper - 1 pinch Granulated garlic - 1 pinch…
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Vanilla pudding style oatmeal

Vanilla pudding style oatmeal

This recipe guarantees a real breakfast. It is also very nutritious thanks to the presence of eggs. Vanilla has also been added to enrich the flavour. Ingredients 4 cups of water 2 cups of oatmeal 1 pinch of salt 1/2 cup sweetener of choice (such as sugar, honey, maple syrup, etc.) 1 tablespoon vanilla extract 1/3 cup butter 1 egg, beaten Method of preparation: In a medium saucepan, bring the…
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French toast

French toast

This is a recipe in which you can use different types of bread - it can also be wholemeal. French toast is an easy dish to make, but at the same time it is classic and stylish. Ingredients: white bread (sliced) poached eggs a little milk vanilla extract ground cinnamon ground salt butter (for cooking) Method of preparation: In a shallow bowl, whisk together the eggs, milk, vanilla extract, ground…
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School ham muffins

School ham muffins

Soft, fluffy muffins full of nutritious ingredients. A light and satisfying snack for both adults and kids. Ingredients Egg - 2 pcs. Sugar - 1 teaspoon Red bell pepper - 1 pc. Green bell pepper - 1 pc. Yellow bell pepper - 1 pc. Cloves of garlic - 1 pc. Wheat flour - 280 g Sun-dried tomato oil - 50 ml Baking powder - 2 teaspoons Sun-dried tomatoes - 100…
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Mushroom Hash with Poached Eggs

Mushroom Hash with Poached Eggs

This dish combines the earthy flavour of mushrooms with the richness of poached eggs, all tied together with a smoky hint of paprika. It's the perfect meal to fuel up for the day ahead. Ingredients: 1 ½ tbsp avocado oil 2 large onions, halved and sliced 500g closed cup mushrooms, quartered 1 tbsp fresh thyme leaves, plus extra for sprinkling 500g fresh tomatoes, chopped 1 tsp smoked paprika 4 tsp…
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Cinnamon Porridge with Baked Bananas

Cinnamon Porridge with Baked Bananas

This heartwarming dish combines the comforting richness of cinnamon-spiced oats with the caramelised sweetness of baked bananas. Topped with a zesty hint of orange and a creamy spoonful of yoghurt, it's a nutritious breakfast that feels like a decadent treat. Ingredients: 80g oatmeal 150ml semi-skimmed milk ½ tsp ground cinnamon 1 large ripe banana (120g), cut lengthwise and halved ½ orange, zested and juiced 200g plain organic yoghurt 2 teaspoons…
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Sandwich with Baked Egg and Asparagus

Sandwich with Baked Egg and Asparagus

This delicious sandwich features a unique baked egg in a cloud, delicate asparagus, and creamy avocado. Prepare it and surprise your loved ones with a fresh idea for a spring breakfast! Ingredients Parisian bread roll - 0.5 piece Egg - 1 piece Green asparagus - 350 g Avocado - 1 piece Cherry tomatoes - 5 pieces Salt Black pepper Preparation Step 1: Bake the Egg in a Cloud Separate the…
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Baby spinach omelette

Baby spinach omelette

If you eat omelettes a lot, you might get bored of them. So if you want to add some freshness and creativity to your menu, try this baby spinach omelette recipe. Ingredients: 2 eggs 1 cup baby spinach leaves 1 ½ tablespoons grated parmesan cheese ¼ teaspoon onion powder ⅛ teaspoon ground nutmeg salt and pepper to taste Method of preparation: Crack the eggs into a bowl and whisk until…
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Sausage and cheese egg boats

Sausage and cheese egg boats

Does breakfast or brunch always have to look the same? Absolutely not! Bring a little freshness into your kitchen and try this interesting casserole recipe. It is nutritious and looks so inviting! Ingredients: 1 pound of breakfast sausage 1 loaf of Cuban, French or other boat-shaped bread 2 cups grated cheddar jack or Mexican blend cheese, divided 6 large eggs 1/3 cup heavy cream 1 teaspoon kosher salt 1/2 tsp…
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Caprese baguette

Caprese baguette

Crunchy bread with tomatoes, mozzarella, basil, and garlic. So perfect that it disappears right after taking it out of the oven. Ingredients Fresh basil - 5 g Black pepper - 1 pinch Red tomato - 1 Mozzarella - 1 Olive oil - 3 tablespoons Salt - 1 pinch Baguette - 1 Garlic clove - 2 Preparation Slice the baguette diagonally every 1-2 cm (be careful not to cut all the…
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