This Zucchini Appetizer is a tasty and easy to make snack. It combines fresh zucchini with cheese and spices for a flavourful bite. The recipe is versatile and can be served as a starter or side dish. Ingredients: 3 cups sliced courgettes 1 cup all-purpose baking mix (such as Bisquick)…
Pure health in its cleanest form. Ingredients 1/4 cauliflower 50 g peas (fresh or frozen) 1/2 zucchini 1/2 young onion 2 cloves garlic 2 tablespoons extra virgin olive oil 1/2 teaspoon chili flakes 1/2 teaspoon dried oregano 1/4 pomegranate 80 g feta cheese 1 tablespoon parsley 1 tablespoon chives Preparation…
Cool Ranch Zucchini Chips are a delicious and healthy alternative to traditional potato chips. These crispy, flavourful chips are made from thinly sliced zucchini seasoned with a savoury ranch blend. Baked to perfection, they offer a satisfying crunch without the guilt of fried snacks. Ingredients: 2 small to medium courgettes,…
These Summer Squash Sheet-Pan Tacos are a vibrant and flavoursome dish perfect for warm-weather meals. Roasted summer squash and zucchini are paired with spicy pickled shallots, creamy tahini and smoky paprika, all wrapped in warm corn tortillas. Ingredients: 2 medium yellow squash, cut into 1/2" pieces (5 to 6 cups)…
A tasty addition to grilled meats or a great ingredient for pasta and salads. Ingredients: 1 large zucchini 2 cloves of garlic 1/4 cup olive oil sea salt and freshly ground black pepper Preparation: Blend garlic with olive oil, salt, and pepper in a blender until smooth. Cut the zucchini…
The perfect addition to any barbecue. Ingredients 1 medium zucchini Sea salt and freshly ground black pepper 1 clove garlic, finely chopped 2 teaspoons freshly grated ginger 2 - 3 tablespoons extra virgin olive oil Feta, Mint, and Red Pepper Sauce: 2 teaspoons mustard 2 tablespoons red pepper, crushed in…
A delicious appetizer that beautifully decorates any table. Ingredients: 1 medium zucchini sea salt and freshly ground black pepper 1 clove garlic, finely chopped 2 teaspoons freshly grated ginger 2-3 tablespoons olive oil Feta Cheese, Mint, and Red Pepper Sauce: 2 teaspoons mustard 2 tablespoons crushed red pepper, ground in…
A delightful dish from the United States. Ingredients: 2 zucchini, each about 440 g salt, pepper, 2 tablespoons olive oil 300 g minced beef 1/2 onion 2 cloves garlic spices: salt, pepper, 1 teaspoon each of oregano, paprika, ground cumin, and a pinch of chili 1/2 cup black or red…
Healthy and tasty. Ingredients Potato, 1 Carrot, 1 Parsley root, 1 Sweet potato, 1 Beetroot, 1 Zucchini, 1 Extra virgin olive oil, 2 tablespoons Spices: salt, pepper, dried oregano, 1 teaspoon Spice mix (e.g., gyros, curry), 2 teaspoons Sauce Sour cream or Greek yogurt, 1 tablespoon Mayonnaise, 1 tablespoon Honey…
Here's a recipe for zucchini pâté, with the addition of carrots, onions, and semolina, which thickens the mixture. Zucchini pâté can be enjoyed on sandwiches or served with yogurt dip for dinner or breakfast. It's a great addition to your everyday menu. Ingredients Zucchini: 3 large pieces Carrots: 2 pieces…