beans

Feijoada

Feijoada

Feijoada - a dish with bacon, black beans, and chorizo ​​with the addition of fried bananas. Are you familiar with Brazilian cuisine? If not, you must try this recipe. Ingredients Feijoada: Smoked raw bacon: 200 grams Black beans: 2 cans Pork chorizo: 50 grams Wild boar chorizo: 40 grams Onion: 2 pieces Garlic: 3 cloves Water: 1.5 liters Whole cloves: 5 pieces Bay leaves: 4 pieces Ground allspice: 1/2 teaspoon…
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Summer Dinner with Broad Beans

Summer Dinner with Broad Beans

A simple recipe for a summer dinner. Impress your guests with a unique blend of flavors. Ingredients Potatoes: 500 grams Broad beans: 500 grams Green beans: 300 grams Dill: 1/2 bunch Egg: 1 piece Salt: to taste Pepper: to taste 18% sour cream: 3 tablespoons Clarified butter: to taste Butter: 2 tablespoons Breadcrumbs: 2 tablespoons Preparation Peel and boil the potatoes in salted water. Drain and add chopped dill and…
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Oriental Chicken and Quinoa Stew

Oriental Chicken and Quinoa Stew

A recipe for an oriental chicken and quinoa stew. Preparing a nutritious dinner doesn't have to involve spending the whole day in the kitchen. You can make this proposed meal literally in 30 minutes. Allow yourself a culinary journey and discover more exotic flavor combinations. You'll diversify your menu and provide your body with necessary nutrients. Ingredients Quinoa - dry white: 38 g (about 2 and 1/2 tablespoons) Chicken breast:…
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Healthy Cocoa Banana Cake with Beans

Healthy Cocoa Banana Cake with Beans

Want some sweetness but still mindful of your health? This simple recipe will be your savior. Ingredients Cake: Red beans - 1 can Eggs - 2 Cocoa powder - 2 tablespoons Banana - 1 Baking soda - 1/2 teaspoon Ground flaxseed - 1 tablespoon Liquid honey - 1 tablespoon Vanilla extract - a few drops Glaze: Coconut oil - 3 tablespoons Water - 3 tablespoons Cocoa powder - 2 tablespoons…
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Vegetarian Bean Burger

Vegetarian Bean Burger

A burger doesn't always have to have a meaty component. Try new flavors and test out this recipe for a bean burger made with red beans and oats. Ingredients Burgers Canned red beans: 800 grams Onion: 2 pieces Oats: 60 grams Garlic: 4 cloves Sweet paprika: 2 teaspoons Cayenne pepper: 1 teaspoon Ground black pepper: 1/2 teaspoon Meatloaf and meatball seasoning: to taste Oil: for frying Buns and toppings Buns:…
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Salad with Rice Quinoa, Tofu, and Green Beans

Salad with Rice Quinoa, Tofu, and Green Beans

A salad with rice quinoa, tofu, and green beans. Fresh green beans are only available for a short period during the year. However, there is no reason not to opt for frozen ones. The freezing process does not cause significant vitamin loss, and enriching the dish with beans will not only be pleasing to the eye but also provide valuable nutrients. Ingredients Quinoa (dry): 45 g (3 tablespoons) Tofu: 80…
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Mexican Chicken

Mexican Chicken

When you scoop up a bit of this dish with a crispy tortilla, your taste buds will be in seventh heaven. Ingredients Tortillas - 2 pieces Cloves - 10 pieces Onion - 1 piece Green chili pepper - 1 piece Lime - 1 piece Red bell pepper - 1 piece Green bell pepper - 1 piece Yellow bell pepper - 1 piece Chicken breast fillets - 3 pieces Cinnamon -…
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Pastrami with Vegetables

Pastrami with Vegetables

Large chunks of pastrami, delicious potatoes, wonderful edamame beans, and other perfectly harmonizing ingredients make this a delicious American-style dish. Get to know it better and marvel at its flavor. Ingredients Broccoli - 1 pc. Zucchini - 1 pc. Garlic clove - 1 pc. Frozen edamame beans - 40 g Olive oil - 2 tablespoons Yellow bell pepper - 1 pc. Pastrami - 100 g Black pepper - a pinch…
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Vegetarian Refried Beans

Vegetarian Refried Beans

Beans are one of the staples of vegetarian cuisine. After tasting Vegetarian Refried Beans, even the most ardent meat lover may be convinced to try such dishes. Ingredients: 1lb dry pinto beans, rinsed 2 tablespoons minced garlic, chopped 1 medium tomato, diced 2 tablespoons ground cumin 1 tablespoon chilli powder 2 tablespoons olive oil salt to taste Method of preparation: Place the rinsed pinto beans in a large saucepan and…
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Bean lard

Bean lard

Bean lard presents an intriguing alternative to traditional pork lard. This plant-based substitute is gaining popularity among those seeking meat-free spreads. Ingredients White beans: 500 g Onion: 2 pieces Apple: 1 piece Soy sauce: 50 ml Oil: 30 ml Butter: 20 g Baking soda: 5 g Bay leaf: 5 pieces Salt: 3 g Marjoram: 2 g White pepper: 1.5 g Sugar: 1.5 g Preparation Boil the beans in the same…
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