Grilling

Pineapple Chicken Kabobs

Pineapple Chicken Kabobs

Fire up the barbecue for Ultra Easy Pineapple Chicken Kabobs! A tropical twist on a classic favourite, this recipe combines juicy chicken with sweet pineapple and crunchy peppers. Quick to assemble and even quicker to disappear, these kabobs are perfect for a sunny day at the barbecue. Ingredients: 1 green pepper, cut into 1 inch pieces ½ onion, cut into 1 inch chunks ½ pound skinless, boneless chicken breast halves,…
Read More
Grilled Pork Tenderloin with Balsamic Honey Glaze

Grilled Pork Tenderloin with Balsamic Honey Glaze

This dish features succulent pork tenderloin grilled to perfection. It's finished with a sweet and tangy balsamic and honey glaze. The spices and Dijon mustard add depth to the flavour profile. Ingredients: 1 tbsp garlic powder 1 tbsp onion powder 2 teaspoons chilli powder 2 teaspoons paprika 1 teaspoon salt 2 tablespoons olive oil, divided 1 (3lb) pork tenderloin ¼ cup balsamic vinegar 1 teaspoon honey 1 teaspoon Dijon mustard…
Read More
Grilled Pork Neck with Horseradish, Cranberries, and Salad

Grilled Pork Neck with Horseradish, Cranberries, and Salad

Grilled pork neck served on bread slices with horseradish, cranberries, and salad. A delicious proposal for a barbecue gathering with friends or family. Ingredients For the meat marinade: Olive oil: 1/2 cup Classic pork neck seasoning: 1 packet For the salad: Iceberg lettuce: a handful Tomato: 1 piece Spring onion with chives: 2 pieces Pickled pearl onions: 1 large spoon Smoked cheese (Oscypek): 100 g Pickled cucumbers: 8 pieces Red…
Read More
Spicy Grilled Chicken Wings

Spicy Grilled Chicken Wings

Serve your guests a bit of fire by offering spicy grilled chicken wings that will please everyone. Ingredients Chicken wings: 10 pieces Olive oil: 4-5 tablespoons Curry: 1/2 teaspoon Russian mustard: 1 teaspoon Cayenne pepper: 1/2 teaspoon Sweet paprika: 1/2 teaspoon Preparation Lightly boil the chicken wings in salted water for a short time. Remove them and coat with a marinade of olive oil, mustard, and spices. Grill for a…
Read More
Grilled Eggplant Salad

Grilled Eggplant Salad

Light, healthy, and incredibly delicious. It wonderfully complements any meal. Ingredients Mixed salad: 150 g Pine nuts: 40 g Halloumi cheese: 200 g Chopped mint leaves: 2 teaspoons Honey vinaigrette: Olive oil: 7 tablespoons Apple cider vinegar: 2 tablespoons Honey: 1 teaspoon Dijon mustard: 1/2 teaspoon Eggplant Pomegranate: 1 fruit Preparation Cut the eggplant into 1 cm slices. Sprinkle with salt and set aside for 15 minutes. Toast the pine…
Read More
Grilled Salmon in Foil

Grilled Salmon in Foil

Grilled salmon in foil with garlic, dill, and lemon is a guarantee of extraordinary flavor! The fish is perfectly seasoned and very delicate, practically melting in your mouth! Ingredients Salmon fillet Garlic: 4-5 cloves Dill Butter Salt Pepper Aluminum foil Lemon Preparation Cut the salmon fillet into strips. Drizzle each piece with lemon juice, sprinkle with chopped dill, salt, pepper, and pressed garlic through a garlic press, then place a…
Read More
Grilled Beef Steak with Light Salad

Grilled Beef Steak with Light Salad

Grilled beef steak is a true feast for all meat lovers! To add a bit of lightness to the dish, I recommend serving it with a salad. Ingredients Steak: Beef steak: 1 piece Olive oil: 1 tablespoon Butter: 1 teaspoon Coarse iodized sea salt (Prymat): to taste Cherry tomatoes (yellow): 8 pieces Tomato: 2 pieces Red bell pepper: 1/4 piece Cucumber: 1/4 piece Black olives: 2 tablespoons Oil: 3 tablespoons…
Read More
Grilled Shoulder in Garlic Mustard Marinade

Grilled Shoulder in Garlic Mustard Marinade

Grilled shoulder marinated in a garlic mustard marinade. The best recipe for grilled meat that is juicy and tender. Ingredients Marinade: Oil: 1/3 cup Mustard: 2 tablespoons Garlic: 5 cloves Coarse iodized sea salt: 1/2 teaspoon Ground black pepper: 1/2 teaspoon Grill seasoning: 1 tablespoon Meat: Pork shoulder: 1 kilogram Preparation Thoroughly wash the meat and cut it into pieces of any size (I used partly slices and partly some…
Read More
Grilled Hamburgers

Grilled Hamburgers

Grilled hamburgers are a treat for any meat lover and burger enthusiast. Check out how to prepare juicy meat for grilled burgers and which ingredients are best paired with them in a crunchy bun. Ingredients For the patties: Beef sirloin steak: 800 grams Dried onion: 2 tablespoons Sarepska mustard: 3 tablespoons Soy sauce: 1 teaspoon Balsamic vinegar: 1 teaspoon Garlic: 2-3 cloves Black pepper, to taste Coarse iodized sea salt,…
Read More
Grilled Meatballs on Skewers

Grilled Meatballs on Skewers

Grilled meatballs on skewers - a delicious and simple way to enjoy something different from the grill. This dish is inspired by Turkish cuisine. Ingredients Ground beef and pork mixture: 500 grams Water: 80 milliliters Oil: 80 milliliters Coarse iodized sea salt: 1/2 teaspoon Ground black pepper: 1/2 teaspoon Sweet paprika powder: 2 tablespoons Red onion: 1 piece Fresh parsley: 1 bunch Preparation Prepare skewers for kebabs - soak them…
Read More