olive → Culinary

Appetizer with Burrata

Appetizerblueberries, Italy, mint, olive, tomatoes

As an appetizer, served with bread or as one of the snacks on the table. An Italian recipe that cannot be overlooked. Ingredients: 2 balls of burrata in brine 150 g dried ham or aged Italian cured meats Several apricots A handful of blueberries or cherries or raspberries 1 tomato Basil and mint Extra virgin olive oil, salt, pepper, bread Preparation: Arrange the ingredients on a rectangular or square plate…

Pumpkin “Pasta” with Tomato and Olive Sauce

Veganolive, olives, onioin

Try how pumpkin "pasta" tastes with olives and tomatoes! A combination for any occasion. Ingredients Fresh basil - 12 g Red onion - 2 pcs Sugar - 1 pinch Black pepper - 1 pinch Tomato paste - 1 tbsp Olive oil - 3 tbsp Green olives - 100 g Salt - 1 pinch Red wine - 100 ml Canned chopped tomatoes - 1200 g Spaghetti squash - 2 pcs Preparation…

Colorful Vegetable Skewers with Apricots

Veganolive, onion, tomatoes

A great grilling alternative not only for vegetarians - a composition of aromatic vegetables, herbs, and the sweet taste of apricots. Ingredients Basil - 12 g Red onion - 2 pcs Black pepper - 1 pinch Apricots - 4 pcs Olive oil - 4 tbsp Green pepper - 1 pc Cherry tomatoes - 125 g Salt - 1 pinch Potatoes - 12 pcs Garlic clove - 1 pc Preparation Wash…

Tapenade

Breakfastlemon, olive, olives

Tapenade made from black olives. Traditionally served as an appetizer in France with toast or as a spread. Ingredients: Recipe 1 1/2 cup pitted black olives, drained 1 small clove of garlic 1 tablespoon capers 1 tablespoon lemon juice 4 tablespoons extra virgin olive oil 1 teaspoon fresh thyme leaves or chopped parsley a pinch of black pepper 1 anchovy fillet (optional) Recipe 2 100 g pitted black olives 1…

Baked Mexican-Style Pancakes

Mexican Cuisinebeans, chili, olive, onion

Delicious pancakes filled with ground meat, corn, and beans, seasoned Mexican-style, baked with tomato sauce and cheese. Ingredients Pancakes, 8-10 Grated yellow mozzarella cheese (not the brine type), 350 g Dried oregano, 1 tsp Chili flakes, 1/2 tsp Fresh cilantro or parsley Filling Olive oil, 2 tbsp Onion, 1 Garlic cloves, 2 Ground meat (poultry, pork, or mixed), 400 g Spices: sweet paprika powder, 2 tsp; dried oregano, 2 tsp;…

Cream of Fennel Soup

lunchapples, olive, soup

A delicious cream soup with caramelized nuts. A tasty recipe for an exquisite soup straight from Italy. Ingredients Extra virgin olive oil, 3 tbsp Onion, 1 Leek, 1 Fennel, 1 Large potato, 1 Apple, 1 Dried thyme, 1 tsp Turmeric, 1 tsp Fennel seeds, 1/2 tsp Vegetable broth or water, 1 liter Preparation In a pot, sauté the diced onion in olive oil until translucent. Cut off the green and…

Mexican Casserole with Gnocchi

Vegetarianavocado, cheese, gnocchi, lime, olive, onion, tomatoes

A vegetarian casserole with vegetables in a tomato sauce topped with mozzarella and avocado. Ingredients: Olive oil (2 tablespoons) Carrot (1) Onion (1) Garlic cloves (2) Bell pepper (1) Spices (1 teaspoon each of cumin, smoked paprika, sweet paprika, turmeric, and oregano) Optional: A small piece of chopped chili or a pinch of hot paprika Corn and red bean mix (1 can) Diced tomatoes (1 can) Gnocchi (400 g, ready-made)…

Gnocchi with Asparagus

Italian Cuisineasparagus, butter, cheese, gnocchi, olive, tomatoes

Gnocchi with asparagus and tomatoes, topped with parmesan and basil. A delicious, delicate Italian dish with asparagus. Ingredients: Gnocchi (500 g, either store-bought or homemade) Asparagus (1 bunch) Tomatoes (350 g) Small young onion (1) Garlic cloves (2) Extra virgin olive oil (2 tablespoons) Butter (2 tablespoons) Basil leaves (a few) Grated parmesan or Grana Padano (3 tablespoons) Salt (to taste) Pepper (to taste) Preparation: Wash the asparagus and snap…

Bean Paste

Veganbeans, lemon, olive

A vegan bean paste that’s perfect as a spread for fresh bread. Bean paste sandwiches make a healthy and quick breakfast. Ingredients: White beans (1 can, 400 g) Celery root (150 g) Leek (1) Garlic cloves (2) Extra virgin olive oil (3 tablespoons) Salt (to taste) Pepper (to taste) Thyme (to taste) Bay leaf (1) Clove (1) Water (60 ml) Parsley leaves (a small handful) Lemon juice (1 teaspoon) Preparation:…

Baked Sweet Potatoes

Appetizerchili, olive, potatoes

Sweet potatoes slices baked in the oven. A delicious side dish for meals, a great addition to a buffet, or a tasty snack on its own. Ingredients: Sweet potatoes (800 g) Salt (to taste) Pepper (to taste) Fresh rosemary sprig or dried rosemary (1 teaspoon) or oregano (1 teaspoon) Extra virgin olive oil (1 tablespoon) Optional: Pinch of chili flakes or chili powder (to taste) Preparation: Peel the sweet potatoes…