Think seafood dishes are difficult to make? Then try this very simple recipe for seafood in pastry with aromatic pesto dip and crispy potato chips! Ingredients Seafood in Pastry with Potato Chips Seafood in pastry - 600 g Romaine lettuce - 2 pcs. Potatoes - 350 g Pesto Dip Mascarpone cheese - 200 g Pesto sauce - 250 ml Additionally Lemon - 1 pc. Black pepper - a pinch Parsley…
![Citrusy Shrimp with Chilli on Toast](https://4cd.com/wp-content/uploads/2024/05/Citrusy-Shrimp-with-Chilli-on-Toast-800x500.jpg)
A splendid recipe for a successful gathering: delicate shrimp combined with the aroma of parsley and a distinct lemony touch. Ingredients Curry Powder - 1 teaspoon Lemon - 2 pieces Black Pepper - a pinch Red Chilli Pepper - 1 piece Fresh Ginger - 2 tablespoons Olive Oil - 2 tablespoons Flat-leaf Parsley - 5 g Salt - a pinch Shrimp - 10 pieces Sunflower Seed Bread - 90 g…
![Shrimp in Fragrant Indian Sauce with Basmati Rice](https://4cd.com/wp-content/uploads/2024/05/Shrimp-in-Fragrant-Indian-Sauce-with-Basmati-Rice-800x500.jpg)
When you prepare it, you'll see that this aromatic dish will stimulate your senses as much as a trip to India. Ingredients Sweet-Savory Rice Onion - 2 pieces Cloves - 3 pieces Curry powder - 1 teaspoon Cinnamon - 1 teaspoon Canned peas - 100 g Ground turmeric - 0.5 teaspoon Butter - 50 g Coriander seeds - 1 teaspoon Rapeseed oil - 2 tablespoons Cashew nuts - 60 g…
![Shrimp and pork meatballs](https://4cd.com/wp-content/uploads/2024/04/Shrimp-and-pork-meatballs.jpg)
An intriguing blend of seafood, meat, and vegetables results in delicious shrimp and pork meatballs, served with salad. Ingredients - meatballs Fresh basil - 24 g Breadcrumbs - 80 g Red onion - 1 piece Garlic cloves - 3 pieces Ground pork - 400 g Sunflower oil - 4 tablespoons Soy sauce - 3 tablespoons Salt - a pinch Shrimp - 400 g Black pepper - a pinch Ingredients -…
![Grilled octopus](https://4cd.com/wp-content/uploads/2024/04/Grilled-octopus-800x500.jpg)
Prepare an unparalleled grilled octopus with lemony sauce. This recipe is sure to delight every gourmet! Ingredients Onion - 1 piece Garlic cloves - 4 pieces Bay leaves - 3 pieces Cooked octopus - 1 piece Black pepper - a pinch Salt - a pinch White wine - 250 ml Water - 125 ml Allspice - 3 pieces Additional Lemon - 1 piece Garlic cloves - 4 pieces Butter -…
![Black spaghetti with seafood](https://4cd.com/wp-content/uploads/2024/04/Black-spaghetti-with-seafood-800x495.jpg)
Is there anything more tempting than the combination of mysteriously black pasta and exquisite seafood? If you're looking for a new challenge in the kitchen and want to transport yourself to the flavors of the Italian coast, you're in the right place. Ingredients Black spaghetti Nero di Sepia Raguso - 250g Chopped tomatoes - 200g Mussels, such as Vongole Al Naturale Alto Mare - 150g Mussels, such as Le Cozze…
![Seafood Ramen Soup](https://4cd.com/wp-content/uploads/2024/06/Seafood-Ramen-Soup-800x500.jpg)
A timeless icon of Japanese cuisine. Ingredients: Broth: Dashi broth, 1 liter Red curry paste, 2 teaspoons Coconut milk, 80 ml Chili sesame oil, 1 tablespoon Shichimi togarashi spice, 1/2 teaspoon Toppings: Frozen seafood mix, approx. 200 g Ramen or chow mein noodles, 250 g Mung bean sprouts Nori (seaweed) sheets, cut into thin strips Carrot, 1/3, julienned Chives Preparation: Thaw and rinse the seafood. Bring the dashi broth to…
![Lobster in Butter-Orange Sauce](https://4cd.com/wp-content/uploads/2024/05/Lobster-in-Butter-Orange-Sauce-1-800x495.jpg)
A quick and impressive appetizer! This lobster served in this manner will surely please anyone who tries it. Ingredients Lobster - 1 piece White cabbage - 0.5 piece Butter - 100 g Honey - 1 teaspoon Olive oil - 2 tablespoons Black pepper - 1 pinch Orange - 2 pieces Salt - 1 pinch Fresh dill - 12.5 g Dried thyme - 0.5 teaspoon Preparation Step 1: Brown the Cone…
![Grilled Octopus](https://4cd.com/wp-content/uploads/2024/05/Grilled-Octopus-800x500.jpg)
A departure from tradition, but a very tasty idea for the grill: pieces of octopus in a peri-peri sauce marinade. Ingredients Garlic cloves - 3 pieces Ketchup - 1 tablespoon Olive oil - 3 tablespoons Cooked octopus - 500 g Lemon juice - 1 tablespoon Peri-Peri sauce - 3 tablespoons Preparation Thaw the octopus and rinse it thoroughly. Cut it into smaller pieces. Prepare the marinade by combining the ingredients:…
![Garlic shrimp skewers](https://4cd.com/wp-content/uploads/2024/05/Garlic-shrimp-skewers-800x461.jpg)
Seafood and vegetables make a tasty, healthy combination - try them out by preparing a light shrimp salad. Ingredients Shrimp - 24 pieces Bay leaves - 3 pieces Garlic cloves - 6 pieces Fresh thyme - 20 g Parsley - 20 g Olive oil - 3 tablespoons Fresh rosemary - 16 g Lime juice - 20 ml Dried oregano - 2 pinches Fresh ginger - 1 tablespoon Salt - a…