World Cuisine

Roast Pork with Carrots

This roasted pork can be served as a main dish for dinner and, once cooled, also makes a great sandwich meat. Ingredients: 1.3 kg pork shoulder or pork loin 1.5 teaspoons sea salt 0.5 teaspoon ground black pepper 2 cloves garlic, minced 2 teaspoons Herbes de Provence or oregano 1 teaspoon paprika powder 2 tablespoons vegetable oil or olive oil 2 tablespoons honey mustard 3 tablespoons brown sugar 2 large…

Crepes with Orange Sauce

French Cuisinebutter, cheese, orange

A simplified version of the famous French crepes. A simple recipe for a delightful lunch or second breakfast. Ingredients: 4 crepes 2 teaspoons sugar 1 tablespoon butter 1 orange optionally: 1 tablespoon orange liqueur for serving: whipped cream / yogurt / sweetened cheese / orange segments / fruits Preparation: Prepare the crepes. Optionally, after frying, you can fill the crepes with cottage cheese and roll them into triangles. Heat a…

Beef Provencal goulash

French Cuisinebacon, beef, butter, carrot, mushrooms

First, brown ingredients for the goulash in a heavy, preferably cast-iron skillet, then transfer to a pot and simmer covered in the pot. Simple recipe for a perfect dinner. Ingredients 1 kg beef stew meat - chuck 150 g bacon 1 onion 3 cloves garlic 2 tablespoons all-purpose flour 1 and 1/2 cups red wine 1 cup water 1/2 cup orange juice 1 carrot several slices of dried porcini mushrooms…

Easy Italian Roast Beef

Italian Cuisinebeef, peppers

Roast beef can be served in many different ways. It's perfect as a main course for dinner, thinly sliced for sandwiches or even diced for salads. As well as being delicious, this dish has a gourmet feel to it. It's a great way to impress your guests at a dinner party. Ingredients: 3lb boneless beef sirloin roast Salt (to taste) Black pepper (to taste) 2 tablespoons extra virgin olive oil…

Mexican Flan

Mexican Cuisinecheese, milk, vanilla

This Mexican flan recipe is a traditional dessert that gives you a taste of authentic Mexican cuisine. It's creamy, sweet and has a unique texture that is truly delicious. The ingredients for this recipe are quite common and may already be in your pantry. This makes it a convenient choice when you're in the mood for a homemade dessert. Ingredients: 14 oz sweetened condensed milk 1 1/2 cups whole milk…

Baked Mexican-Style Pancakes

Mexican Cuisinebeans, chili, olive, onion

Delicious pancakes filled with ground meat, corn, and beans, seasoned Mexican-style, baked with tomato sauce and cheese. Ingredients Pancakes, 8-10 Grated yellow mozzarella cheese (not the brine type), 350 g Dried oregano, 1 tsp Chili flakes, 1/2 tsp Fresh cilantro or parsley Filling Olive oil, 2 tbsp Onion, 1 Garlic cloves, 2 Ground meat (poultry, pork, or mixed), 400 g Spices: sweet paprika powder, 2 tsp; dried oregano, 2 tsp;…

Mexican-Style Chicken

Mexican Cuisinecheese, chicken, onion

Chicken fillets in a mix of aromatic spices, baked with cheese and vegetables in tomato sauce. Ingredients Chicken fillets, 600 g Spices: sweet paprika (ground), cumin, dried oregano, 1 tsp each; hot paprika, 1/2 tsp; cinnamon, a pinch; salt, pepper Olive oil, 4 tbsp Garlic cloves, 2 Onion, 1 Bell pepper, 1 Can of corn and red beans, 1 Tomato passata, 500 ml Grated mozzarella, 200 g Rice, 200 g…

Indian Dal Nirvana (Dal Makhani)

Indian Cuisineginger, lentil, tomato

A staple of Indian cuisine, dal makhani offers a taste of India's rich culinary traditions right in your own kitchen. The combination of lentils, tomatoes and spices cooked together creates a deeply comforting and hearty dish that's perfect for any day. Ingredients: 1 cup dry lentils 6 oz. crushed tomato (canned or tomato paste) 1 tablespoon fresh ginger (grated) 1 tbsp minced garlic 1 teaspoon cayenne pepper (to taste) 1…

French macarons

French Cuisinealmond, egg, macarons

Making macarons is a delightful challenge that can help you hone your baking skills. It's a great way to practise precision and patience in the kitchen. You have the opportunity to get creative with flavours and colours. Once you've mastered the basic recipe, you can experiment with different fillings and shell colours to make them your own. Ingredients: 2 oz. almond flour 4 oz. powdered sugar 2 oz. egg whites…

Pico de Gallo

Mexican Cuisinelime, onion, tomatoes

Mexican tomato salsa with spicy pepper, cilantro, onion, and lime. A simple recipe you won't be able to resist. That's pico de gallo. Ingredients Tomatoes, 500 g Jalapeño pepper (fresh or pickled), 1/2 Onion, 1/2 Cilantro leaves, 1/2 cup Lime juice, 2 tbsp Preparation Cut the tomatoes into quarters, remove the stems and seeds. Dice the flesh into small cubes and place in a bowl. Slice the jalapeño pepper lengthwise,…