Vegetarian

Orange-Maple Roasted Carrots and Fennel

Orange-Maple Roasted Carrots and Fennel

Vegetarian,
If you like vegetables and their natural sweetness, you will love this recipe. Roasted carrots with orange zest guarantee a completely new flavour combination. Ingredients: 4 medium carrots, washed and cleaned 1 medium fennel bulb ½ teaspoon salt ¼ teaspoon black pepper 2 tablespoons olive oil ¼ teaspoon dried thyme 1 tablespoon maple syrup ¾ teaspoon grated orange zest Method of preparation: Preheat the oven to 200°C (400°F). Line a…
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Burger with beetroot tartare

Burger with beetroot tartare

Vegetarian, ,
Looking for something for the grill in a vegetarian version? Veggie burger with beetroot tartare! Its flavor will steal the show at your grill, and you can also prepare it in a pan! Ingredients Onion - 1 Canned chickpeas - 200 g Garlic cloves - 3 Egg - 1 Black pepper - 0.5 teaspoon Sunflower oil - 1 tablespoon Whole flaxseed - 3 tablespoons Peanut butter - 1 tablespoon Salt…
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Mushroom casserole

Mushroom casserole

Vegetarian, ,
Combining fresh mushrooms with aromatic spices, gooey cheese, and crispy bread creates a medley that will satisfy even the most refined palates. Wondering how to make homemade mushroom casserole? Ingredients Mushrooms - 400g Yellow cheese - 200g Baguette - 1 piece Onion - 1 piece Garlic - 1 clove Butter - 15g Oil - 10ml Salt - 5g Black pepper - 2g Preparation Preheat the oven to 180 degrees Celsius.…
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Vegetarian lentil koftas

Vegetarian lentil koftas

Vegetarian, ,
Who said delicious grilled dishes have to be meat? Certainly not Kinga! Make sure to try her latest recipe for vegan koftas served on naan bread. Ingredients - koftas Steamed lentils - 260g Brown mushrooms - 300g Olive oil - 2 tablespoons Red onion - 1 Garlic cloves - 2 Smoked paprika powder - 1 teaspoon Meat seasoning - 3 teaspoons Soy sauce - 1 tablespoon Oats - 55g Bread…
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