4CD → Culinary → Page 55

Healthy Pina Colada Smoothie

Health in a tall glass. A large dose of vitamins and minerals while maintaining excellent taste. Ingredients Coconut milk - 1/2 cup Pineapple juice - 1/2 cup Pineapple - 3 slices Coconut flakes - 1 tablespoon Ice - 2 cubes Preparation Drain the pineapple from the syrup. Pour coconut milk…

Healthy Cocoa Banana Cake with Beans

Healthy Recipiesbanana, beans, cocoa, eggs, honey, vanilla

Want some sweetness but still mindful of your health? This simple recipe will be your savior. Ingredients Cake: Red beans - 1 can Eggs - 2 Cocoa powder - 2 tablespoons Banana - 1 Baking soda - 1/2 teaspoon Ground flaxseed - 1 tablespoon Liquid honey - 1 tablespoon Vanilla…

Picnic Quiches

Snacksbutter, egg, snack

Perfect for sharing outdoors, these picnic quiches combine a buttery puff pastry crust with a savoury filling of roasted tomatoes, crispy pancetta and creamy Parmesan custard. Enjoy the blend of savoury and herbal notes from the basil, making them a delightful addition to any picnic or get-together. Ingredients: For the…

Polish Potato Soup

Polish Cuisineonion, pickle, potato, soup

Polish Potato Soup, known in Polish as Zupa Ziemniaczana, is a hearty and comforting dish that embodies the rustic flavours of traditional Polish cuisine. This rich and creamy soup combines tender Yukon Gold potatoes, savoury Polish kielbasa sausage and a medley of vegetables to create a satisfying meal perfect for…

Raw vegan lasagne

Raw Foodcheese, lasagne, raw

The foundation of this dish is thinly sliced courgette, which acts as a pasta substitute and provides a light and refreshing base for the layers above. These are complemented by creamy macadamia cheese, made velvety smooth with probiotics and seasoned to perfection. The walnut meat layer adds savoury depth, combining…

Pasta Alla Gricia

Italian CuisinePasta, peppers, spaghetti

With deep roots in the Lazio region of Italy, this pasta dish is a precursor to the more familiar Carbonara and Amatriciana. Using just a handful of quality ingredients, Pasta alla Gricia delivers a symphony of flavours with minimal effort. Ingredients: 4 oz. guanciale, chopped into 1/4" pieces 3/4 tsp.…

Mexican Shrimp Tacos

Mexican Cuisinegarlic, shrimp, tacos, tortilla

These tacos feature succulent shrimp seasoned with zesty taco spices, perfectly balanced by the crunch of fresh green and red cabbage slaw. Topped with a creamy, spicy jalapeño sauce, fresh avocado slices and a sprinkling of cilantro, every bite is a burst of freshness and spice. Ingredients: 1lb medium shrimp,…

Vegan Sausage Rolls

Veganmushroom, sausage, vegan

Vegan Sausage Rolls are a delicious twist on the classic savoury pastry, with a richly seasoned chestnut mushroom, leek and chestnut filling wrapped in flaky puff pastry. This plant-based version is perfect for those looking for a meat-free alternative without compromising on taste or texture. Ingredients: 250g chestnut mushrooms 3…

Chicken Caesar Pasta Salad

lunchchicken, lunch, Pasta

Combining the best of two worlds, Chicken Caesar Pasta Salad is a delicious fusion of classic Caesar salad and a hearty pasta dish. This recipe brings together tender pieces of seasoned chicken, perfectly al dente penne and the fresh crunch of romaine lettuce, all tossed in a rich and tangy…

Homemade Indian Naan

Indian Cuisineflour, naan, sugar

Naan, a classic Indian flatbread, is a staple in many households and a popular accompaniment to a variety of Indian dishes. Soft, fluffy and slightly chewy, naan is traditionally cooked in a tandoor oven, giving it a unique charred flavour and texture. Ingredients: 1/2 cup lukewarm water 2 teaspoons granulated…