lunch → Culinary

Potato pancakes with chickpea salad

Looking for a quick dinner idea? Prepare delicious potato pancakes with chickpeas! Ingredients Potato pancakes: Onion - 1 piece Curry powder - 0.5 teaspoon Black pepper - a pinch Sunflower oil - 2 tablespoons Salt - a pinch Potatoes - 1 kg Canned chickpeas - 265 g Salad: Black pepper - a pinch Red tomato - 500 g Olive oil - 2 tablespoons Orange - 0.5 piece Salt - a…

Cullen Skink

lunchlunch, onion, potatoes

This Cullen Skink is a traditional Scottish dish that’s rich, hearty, and full of flavor. The smoked haddock gives it a unique taste that’s sure to impress. Plus, it’s a great way to get more fish into your diet, which is full of important nutrients. Ingredients: 1 tbsp unsalted butter 1 medium onion, finely chopped 400g medium potatoes (about 2), peeled and cut into 1cm cubes 250g smoked haddock 250ml…

Feta & Clementine Lunch Bowl

lunchclementines, lunch, peppers

This recipe is quick and easy to prepare. It's perfect for those busy days when you don't have much time to cook. Last but not least, the Feta & Clementine Lunch Bowl is delicious! The combination of flavours from the feta, clementines and mint is refreshing and satisfying. Ingredients: 1 red onion, halved and thinly sliced 1 lemon, zest and juice 2 clementines, 1 zested and the flesh cut into…

Croque Monsieur

French Cuisinebread, lunch

Want to try a French-style lunch? Croque Monsieur may surprise you. The ingredients are common and available, and the dish will be filling. Ingredients: 4 slices of bread (white or wholemeal) 4 slices of ham 1 cup of grated gruyère or emmental cheese 2 tablespoons butter 2 tablespoons all purpose flour 1 cup of milk salt and pepper to taste dijon mustard (optional) Method of making: Preheat the oven to…

Bulgur & Quinoa Lunch Bowls

lunchBulgur, lunch, Quinoa

Both bulgur and quinoa are packed with nutrients. They're high in fibre and protein and a great source of vitamins and minerals. This recipe is a delicious way to incorporate these healthy grains into your diet. Ingredients: For the bulgur base: 1 large onion, finely chopped 150g bulgur and quinoa (this comes ready mixed) 2 sprigs of thyme 2 teaspoons vegetable stock powder For the avocado topping: 1 avocado, halved,…

Corn Edamame Salad

lunchcorn, lunch, salad

Imagine the sweetness of corn, the crunch of edamame and the burst of juicy grape tomatoes, all brought together by a tangy dressing and a sprinkling of fresh basil. This salad is a symphony of textures and flavours that will make your taste buds sing. It's a dish as colourful and vibrant as a summer's day. Ingredients: 1/4 cup olive oil 2 tbsp. balsamic vinegar 1/2 tsp. salt 1/4 tsp.…

Homemade macaroni and cheese

lunchcheese, lunch, macaroni

Making your own homemade macaroni and cheese mix is a great way to have a convenient pantry staple on hand for quick and easy meals. Here's a simple recipe to make your own: Ingredients: 2 cups elbow macaroni or any pasta of your choice 2 cups shredded cheese (such as cheddar, mozzarella, or a combination) 1/2 cup powdered milk 1/4 cup all-purpose flour 1/4 cup unsalted butter 1 teaspoon salt…

Vegetable and chickpea soup

Healthy Recipieslunch, soup, vegetarian

A hearty soup with colorful diced vegetables, chickpeas, and a splash of dry white wine. Ingredients Vegetable broth - 800 ml Onion - 1 Zucchini - 1 Black pepper - a pinch Cumin - a pinch Olive oil - 4 tablespoons Yellow bell pepper - 1 Cherry tomatoes - 200 g Fresh rosemary - 8 g Salt - a pinch White wine - 125 ml Potatoes - 500 g Canned…

Liège Style Salad

lunchlunch, potatoes, salad

Embark on a culinary adventure to Belgium with this Liege Style Salad. Imagine earthy potatoes, crisp green beans and smoky bacon all dancing in a tangy balsamic dressing. It's not just a salad, it's a flavour journey. Ready to explore? Ingredients: 2lb potatoes, peeled and cubed 2 lbs fresh green beans, trimmed and cut into 1 1/2 inch pieces 1 pound thick-cut bacon 3 small onions, sliced 2 cups balsamic…

Chimichurri Sauce

lunchlunch, sauce

Taste the vibrant flavours of Argentina with this classic chimichurri sauce. A tangy blend of fresh parsley, robust olive oil, tangy vinegar and aromatic spices combine to create a versatile condiment that's perfect for enhancing grilled meats or vegetables. Ingredients: 1 cup fresh parsley ¾ cup extra virgin olive oil 3 tablespoons red wine vinegar 2 tablespoons dried oregano 2 teaspoons ground cumin 1 ½ teaspoons minced garlic 1 ½…