Naan, a classic Indian flatbread, is a staple in many households and a popular accompaniment to a variety of Indian dishes. Soft, fluffy and slightly chewy, naan is traditionally cooked in a tandoor oven, giving it a unique charred flavour and texture. Ingredients: 1/2 cup lukewarm water 2 teaspoons granulated…
These pillowy delicacies are a popular staple, traditionally enjoyed during the colder months or as a cherished part of family gatherings. Made from simple, wholesome ingredients, pampuchy are a testament to the heartwarming simplicity of Polish cuisine. Ingredients: 250g all-purpose flour 125 ml warm milk 12.5g fresh yeast or 3.5g…
This typical Asian delicacy is perfect for any occasion. It can be served hot or as a snack. Ingredients: 1lb sugar snap peas, trimmed 3 tablespoons garlic flavoured olive oil 1/4 cup low sodium soy sauce 1/4 teaspoon sesame oil 2 drops chilli oil 1/4 teaspoon packed brown sugar 2…
Clafoutis has a sophisticated French allure, yet it's surprisingly easy to make. It's an elegant dessert that doesn't require professional pastry skills. Serve it warm for a cosy end to a meal, or enjoy it cold as a refreshing treat. It's perfect for breakfast, brunch or dessert. Ingredients: Pudding Ingredients:…
Kanafa offers a taste of Middle Eastern cuisine, rich in history and flavour. It's a wonderful way to explore culinary traditions from around the world. The combination of crispy phyllo dough and creamy cheese filling creates a delightful contrast that's a joy to savour. Ingredients: 1 (16 oz) box of…
The rich flavours of coconut milk and basmati rice meld together, punctuated by the sweetness of raisins and the nutty crunch of almonds and pistachios. Each bite is a testament to your culinary skills, a sweet reward for your efforts. Ingredients: 2 cups coconut milk 2 cups of milk 3…
Cranberries add a festive touch, making this starter perfect for holiday parties or when you want to add a seasonal touch to your menu. This recipe offers an elegant presentation of melted Brie and cranberry compote on a crusty baguette, yet it's incredibly easy to make. Ingredients: 1 cup fresh…