lunch

Homemade macaroni and cheese

Making your own homemade macaroni and cheese mix is a great way to have a convenient pantry staple on hand for quick and easy meals. Here's a simple recipe to make your own: Ingredients: 2 cups elbow macaroni or any pasta of your choice 2 cups shredded cheese (such as…

Honey Dijon Baked Chicken Wings

lunchchicken, mustard

Enjoy a symphony of flavours with these Honey-Dijon Baked Chicken Wings, where the golden sweetness of honey meets the bold tang of Dijon mustard. This dish is a melody of flavours, with each wing glazed in a sauce that sings with the rustic notes of thyme. Perfect for any occasion,…

Blueberry Keto Fat Bombs

lunchblueberries, snack

Let these Blueberry Keto Fat Bombs whisk you away to a realm of flavor where the ordinary becomes extraordinary. Each bite is a mini-escape to a place where blueberries dance in a harmony of almond flour and butter, all while a whisper of lemon sings in the background. These aren’t…

Rosemary Watermelon Lemonade

lunchdrink, lemon, lemonade, watermelon

Imagine a lazy summer afternoon, the sun is shining and you're relaxing in your garden. What could be more perfect than a glass of Rosemary-Infused Watermelon Lemonade? It's not just a drink, it's an experience. The sweetness of the watermelon, the tang of the lemon and the unique flavour of…

Liège Style Salad

lunchlunch, potatoes, salad

Embark on a culinary adventure to Belgium with this Liege Style Salad. Imagine earthy potatoes, crisp green beans and smoky bacon all dancing in a tangy balsamic dressing. It's not just a salad, it's a flavour journey. Ready to explore? Ingredients: 2lb potatoes, peeled and cubed 2 lbs fresh green…

Pizza with Pear and Roquefort Cheese Served with Arugula

lunchpears

This is an unusual version of pizza where you'll find the extraordinary combination of pear and cheese. Be sure to try this flavor! Ingredients Black pepper: 1 pinch Pear: 500 g Butter: 1 tablespoon Arugula: 60 g Salt: 1 pinch Cream (18% fat): 200 g Roquefort cheese: 175 g Preparation…

Pumpkin Tortellini with Chive Butter and Emmental Cheese

lunchbutter, cheese, cherry, eggs, onion, pumpkin

Handmade dumplings with a pumpkin filling are a delicious Czech variation on the classic Italian dish. Ingredients Onion - 0.5 piece Black pepper - 1 pinch Eggs - 3 pieces Butter - 40 g Cake flour - 125 g Rapeseed oil - 2 tablespoons Cherry tomatoes - 12 pieces Salt…

Gyros casserole

lunchrice, vegetables

Bringing together the flavors of Greek culinary tradition and modern taste preferences, this gyro and rice casserole is a delightful fusion dish. Juicy chicken combined with hearty rice and vegetables creates a unique flavor composition, perfect for both lunch and dinner. Explore our aromatic gyro casserole recipe! Ingredients Chicken breast…

Spaghetti alla carbonara

luncheggs, spaghetti

Straight from the sunny Italy comes the classic, spaghetti alla carbonara with guanciale! Discover how to prepare this globally renowned pasta dish and amaze your loved ones with flavors worthy of restaurant fare. Ingredients Spaghetti pasta - 340 g Eggs - 2 pieces Egg yolks - 3 pieces Pecorino cheese…

Lemon Herb Aioli

lunchlemon, mayonnaise

Lemon Herb Aioli is a delicious condiment that combines the zesty freshness of lemon with the savoury richness of garlic and herbs. It's perfect for dipping, spreading or drizzling over your favourite foods. Whip up this easy aioli in minutes and elevate your culinary creations! Ingredients: 1 small garlic clove,…