beef

Grilled beef tenderloin steak with chimichurri

Grilled beef tenderloin steak with chimichurri

A hearty meaty dinner idea straight from the grill - combining enticing beef tenderloin with an aromatic blend of herbs. Ingredients Onion - 1 piece Red chili pepper - 1 piece Dried oregano - 1 tablespoon Beef tenderloin - 800 g Balsamic vinegar - 1 tablespoon Garlic clove - 0.5 piece Olive oil - 4 tablespoons Fresh parsley - 20 g Salt - 1 pinch Preparation Peel and dice the…
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Beef burgers with mayo, peppers and salsa

Beef burgers with mayo, peppers and salsa

A deluxe version of hamburgers - with beef, mayo, grilled ciabatta and mozzarella. Ingredients Red onion - 1 piece Egg - 1 piece Ground beef - 500 g Garlic - 1 clove Ketchup - 3 teaspoons Mustard - 1 teaspoon Sweet paprika - 1 teaspoon Parsley - 2 tablespoons Black pepper - a pinch Breadcrumbs - 4 tablespoons Mayo with peppers Mayonnaise - 6 tablespoons Sweet paprika - 0.25 teaspoon…
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Beef and barley kofta

Beef and barley kofta

Are you in search of a Greek feast? Prepare beef koftas with barley, served with a cucumber salad and tzatziki sauce! Ingredients Onion - 1 piece Cinnamon - 0.25 teaspoon Garlic clove - 1 piece Ground ginger - 0.25 teaspoon Egg - 1 piece Barley groats - 28 g Ground cumin - 0.5 teaspoon Ground beef - 500 g Fresh mint - 0.25 teaspoon Oil - 1 tablespoon Red chili…
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Beef tartare in soy omelette

Beef tartare in soy omelette

Beef tartare with eggs? Absolutely! But in a completely new way! Try combining chopped beef tartare with soy omelette. Ingredients Spring onions - 2 Black pepper - a pinch Pickled cucumber - 1 Pickled gherkin - 1 Sunflower oil - 70 ml Beef tenderloin - 200 g Marinated mushrooms - 2 tablespoons Omelette Eggs - 2 Soy sauce - 40 ml Additional Mustard - 1 teaspoon Preparation Beat the eggs,…
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Beef tartare

Beef tartare

Try this quick and easy recipe for a perfect beef tartare! Ingredients Black pepper - a pinch Eggs - 4 Capers - 1 tablespoon Pickled cucumber - 1 Olive oil - 1 tablespoon Porcini mushrooms - 100 g Salt - a pinch Shallot - 1 Worcestershire sauce - 1 teaspoon Beef tartare - 200 g Preparation Finely dice the shallot, mushrooms, cucumber, and capers. In a bowl, mix the beef…
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Beef pate

Beef pate

Homemade beef pate is an incredibly aromatic, gourmet dish that can delight with its complex flavor. Ingredients Chicken livers - 200g Whole milk (3.2%) - 100ml Onion - 1 Dry red wine - 50ml Breadcrumbs - 50g Butter - 50g Eggs - 2 Garlic cloves - 2 Salt - 4g White pepper - 2g Nutmeg - 1.5g Country bread - 4 slices Preparation Preheat the oven to about 175-180 degrees…
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Taco soup

Taco soup

Craving a bowl filled with warming Mexican flavors? Taco soup is perfect for cooler days! Ingredients Beef broth - 1 liter Onion - 1 Canned red beans - 400 g Garlic cloves - 3 Canned corn - 170 g Ground beef - 400 g Olive oil - 1 tablespoon Black pepper - a pinch Canned diced tomatoes - 400 g Cream cheese - 150 g Sweet paprika - 1 teaspoon…
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Beef tartare

Beef tartare

A tartare made from finely chopped raw beef with accompaniments. Ideal for connoisseurs and lovers of raw meat. Ingredients Beef (250g, fresh, quality cuts suitable for raw consumption like tenderloin or sirloin) Vegetable oil (1 tablespoon) Cold, boiled water (2 tablespoons) Brandy or Maggi (optional) (1 tablespoon) Salt and pepper Accompaniments Raw egg yolks (2) Small onion (white or red) (1) Pickled cucumbers (2) Marinated mushrooms or wild mushrooms (1/2…
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