easy

Rhubarb with crumble

Rhubarb with crumble

Rhubarb that you'll simply fall in love with. This exceptionally aromatic dessert must grace your home at least once. Ingredients - cake Rhubarb: 700 g (6 stalks) Butter: 20 g Vanilla sugar: 1 packet (16 g) Granulated sugar: 45 g 1 level tablespoon of potato starch 100 ml liquid (e.g., Aperol, orange juice) Ingredients - crumble Wheat flour: 150 g 1/2 teaspoon baking powder Butter (cold): 110 g Granulated sugar:…
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Sausages in yeast dough

Sausages in yeast dough

A simple recipe for sausages in yeast dough - delicious breakfast, dinner, or a hearty snack that both children and adults will gladly reach for. Ingredients Flour: 250 g Warm milk: 1/2 cup Dry yeast: 7 g Oil: 1 tablespoon Egg: 1 piece Salt: 1/2 teaspoon Sausages: 10 pieces Preparation Mix the flour with salt and yeast. Then add all the wet ingredients and knead the dough by hand. Now…
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Scrambled eggs with asparagus

Scrambled eggs with asparagus

Scrambled eggs with asparagus - a classic dish that must be eaten at least once during the asparagus season. See how to prepare scrambled eggs with green asparagus. Ingredients Green asparagus - 1 bunch Eggs - 6 pieces Fine-grain iodized sea salt, to taste Black pepper, to taste Butter - 1 tablespoon Olive oil - 1 tablespoon Preparation Wash the asparagus, trim the ends, and cut them into smaller diagonal…
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Pasta with Cheese and Ketchup

Pasta with Cheese and Ketchup

Looking for something really light, simple, and quick? Maybe it's not the epitome of elegance or a taste straight from the finest restaurants, but it will work perfectly in home cooking! Ingredients Ribbon pasta: 200 grams Yellow cheese: 200 grams Ketchup: as desired Preparation Cook the pasta (al dente) in lightly salted water. While the pasta is cooking, grate the cheese using a grater with large holes. Once the pasta…
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Baked peppers with bacon

Baked peppers with bacon

Baked peppers stuffed with creamy cheese, wrapped in bacon slices, and served on a fresh salad with green lettuce, avocado, radish, and cucumber. A delicious warm appetizer, light lunch, or dinner. Ingredients - stuffed peppers Red peppers - 1 ½ Feta cheese - 50g Dense, natural cream cheese - 150g Bacon slices - 12 Salt, pepper, paprika Chopped chives - about 2 tablespoons Ingredients - salad Mixed lettuce - 3…
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Buckwheat soup

Buckwheat soup

A vegetable-rich homemade buckwheat soup is incredibly easy to prepare! It's always worth having this recipe on hand to make a quick and nourishing dinner. Ingredients White buckwheat groats - 60g Vegetable broth - 1 liter Black pepper - a pinch Freshona vegetable soup - 125g Olive oil - 2 tablespoons Soy sauce - 2 tablespoons Salt - a pinch Fresh dill - 1 bunch Preparation In a pot, sauté…
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Vegan white bean salad

Vegan white bean salad

Did you know that white beans are also a fantastic ingredient for salads? Try this recipe for a vegan salad with white beans and vegetables. An easy and delicious lunch idea! Ingredients White beans - 240g Arugula - 2 handfuls Cherry tomatoes - 6 Red bell pepper - 1 Red onion - 1/2 Spring onion - 1/4 bunch Garlic clove - 1 Salt - a pinch Mixed colored pepper -…
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Beef tartare

Beef tartare

A tartare made from finely chopped raw beef with accompaniments. Ideal for connoisseurs and lovers of raw meat. Ingredients Beef (250g, fresh, quality cuts suitable for raw consumption like tenderloin or sirloin) Vegetable oil (1 tablespoon) Cold, boiled water (2 tablespoons) Brandy or Maggi (optional) (1 tablespoon) Salt and pepper Accompaniments Raw egg yolks (2) Small onion (white or red) (1) Pickled cucumbers (2) Marinated mushrooms or wild mushrooms (1/2…
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Chicken risotto

Chicken risotto

An excellent recipe for any occasion. Perfect for lunch and easy to prepare. Ingredients Onion (1 smaller) Olive oil (1 tablespoon) Garlic cloves (2) Butter (1 tablespoon) Chicken breast (1 single) Dried oregano (1 teaspoon) Chili flakes (a pinch) Arborio rice (1/3 cup) White wine (1/4 cup) Zucchini (about 200g) Sun-dried tomatoes in oil (6 pieces) Chicken broth (about 500ml) 30% cream (60ml / 1/4 cup) Spinach (a handful) Grated…
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Velvety tiramisu

Velvety tiramisu

Indulge in the divine flavors of this coffee-infused delicacy. With delicate ladyfingers that require no baking, you can whip up this exquisite dessert in just 15 minutes. Ingredients mascarpone cheese (700g) eggs (4 large or 5 regular) ladyfinger biscuits (400g, 2 packages) granulated sugar (60g) cocoa powder (50g) liqueur (70ml, preferably amaretto) strong, cold coffee (300ml) Preparation Beat the egg yolks with sugar until light and fluffy. Add mascarpone cheese…
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