Reach back to the forgotten traditions of true Polish cuisine! Let the rustic buckwheat porridge with bacon and onion appear among the holiday dishes. Ingredients Onion - 1 pc. Buckwheat flour - 250 g White pepper - 2 pinches Parsley - 5 g Rapeseed oil - 1 tablespoon Smoked bacon…
Mushrooms are the base here, but you can replace them with zucchini, eggplant, or bell peppers: spinach filling will pair well with any of these vegetables! Combine its ingredients and let the scamorza cheese, a wonderful substitute for mozzarella, melt and complement the rest. Ingredients Breadcrumbs - 4 tablespoons Red…
Peperonata is a meal planning lifesaver! It's so versatile that it works for breakfast, as a great addition to pasta or bread, and as a delicious appetizer! Ingredients White wine vinegar - 1 tablespoon Onion - 2 pcs. Garlic cloves - 2 pcs. Ground nutmeg - a pinch Olive oil…
Kohlrabi isn't just a great raw snack. Stuffed with rice and vegetables, it's the perfect recipe for a summer lunch. Ingredients Red bell pepper - 1 piece Spring onion - 1 piece Gouda cheese - 150 g Kohlrabi - 4 pieces Butter - 2 tablespoons Sweet paprika - 1 teaspoon…
A green feast not only for the eyes: delicious, light salad with pear, avocado, and grapes seduces with its appearance and taste! Ingredients Green olives - 45 g Avocado - 1 piece Cucumber - 1 piece Iceberg lettuce - 1 piece Pear - 2 pieces Fresh coriander - 1 tablespoon…
A box full of Korean snacks, known as dosirak, is perfect as a lunch or dinner in Asian style. Ingredients Korean sticky rice Sushi rice - 210 g Water - 250 ml Fried kimchi Sugar - 1 tablespoon Garlic cloves - 0.5 piece Garlic cloves - 1 piece Kimchi -…
An appetizer platter filled with cold and warm snacks in the Greek style. It's a delicious idea for a party! Ingredients Cold appetizers White beans in tomato sauce - 280 g Fresh rosemary - 10 sprigs Greek yogurt - 300 g Olive oil - 4 tablespoons Fresh mint - 4…
Japanese-style fish, featuring fish in tomatoes with the addition of pickled peppers and cucumbers. Fried fish immersed in a sweet and sour sauce with a hint of spiciness is perfect for a quick snack or a festive table. Ingredients Dorsa filet: 600 g Wheat flour: 100 g Pickled peppers: 5…
This dish, rooted in Asian cuisine, features tender turkey strips and assorted vegetables bathed in a flavorful sauce. While it demands meticulous chopping and slicing, the end result is undeniably rewarding. A must-try culinary adventure! Ingredients Red onion: 1 piece Ground ginger: 1 tablespoon Leek: 1 piece Garlic cloves: 2…
An exceptional, flavorful dish popular in Japan. Try our version and indulge in the aroma of Asian cuisine. Ingredients - noodles Udon noodles: 200 g Yellow bell pepper: 1 Shallot: 1 Garlic: 1 clove Shiitake mushrooms: 20 g Green asparagus beans: 100 g Sesame oil: 1 tablespoon Ingredients - sauce…