Appetizer

Grilled squid

Grilled squid

A snack or appetizer of briefly grilled squid with garlic-infused olive oil. Ingredients: Squid: 8 small baby squids or 1 large squid Clarified butter: 2 tablespoons Salt and pepper Garlic olive oil: 2 tablespoons extra virgin olive oil mixed with a bit of grated garlic, 1 teaspoon lemon juice, and parsley (or cilantro), seasoned with salt and pepper Preparation: Heat a grill pan until very hot. Add 1 tablespoon of…
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Smoked Salmon with Beetroots

Smoked Salmon with Beetroots

A delicious appetizer featuring smoked salmon and roasted beetroots with a creamy horseradish sauce and dill. The horseradish sauce complements the beetroots and salmon beautifully. You can either roast the beetroots in the oven or purchase pre-cooked beetroots. Ingredients 2 medium beetroots 100 g smoked salmon 2 tablespoons dill freshly ground black pepper Horseradish Sauce Extras: bread and 1/2 lemon or lime for serving Preparation Preheat the oven to 190…
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Spring rolls

Spring rolls

A superb recipe for anyone craving a bit of spring on their plate. Vegetables packed with vitamins and offering outstanding aroma. Ingredients - spring rolls Rice paper - 6 sheets Carrot - 1 pc Green cucumber - 1 pc Bell pepper (yellow or red) - 1 pc Soybean sprouts - 1 handful Alfalfa sprouts - 1 handful Romaine lettuce - Several leaves Ingredients - sauce Water - 2 tablespoons Soy…
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Shrimp in Sauce

Shrimp in Sauce

With crispy baguette for dipping into the sauce Ingredients Approx. 375 g shrimp 1 tablespoon vegetable oil 1 small onion 2 cloves garlic 2 tablespoons butter 2 tablespoons sweet chili sauce 2 tablespoons Worcestershire sauce 1/4 cup broth 2 tablespoons lemon juice 1/2 teaspoon sugar Spices: 1 teaspoon dried oregano, 1 teaspoon dried thyme, 2 teaspoons paprika For serving: baguette, parsley Preparation Thaw and clean the shrimp if frozen. In…
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Baked Eggplant

Baked Eggplant

A perfect appetizer in every way. Ingredients 1 eggplant Salt and pepper 1 clove of garlic 1 teaspoon dried oregano Optional: a small piece of chopped hot chili pepper or 1/2 teaspoon chili flakes 2 tablespoons extra virgin olive oil Preparation Slice the eggplant into thick slices, about 1 cm thick. Season both sides with salt and pepper, rub with grated garlic, sprinkle with oregano and optionally with chili pepper.…
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Burrata Caprese Salad

Burrata Caprese Salad

Burrata Caprese Salad is a celebration of simple, fresh ingredients. This recipe combines the creaminess of Burrata cheese, the juiciness of ripe tomatoes and the aromatic freshness of basil. Ingredients: burrata cheese sun-dried tomatoes fresh basil leaves extra virgin olive oil balsamic vinegar table salt coarsely ground pepper Method of preparation: Slice the tomatoes into ⅓ inch thick slices. Arrange the sliced tomatoes on a large platter. Season with salt…
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Pear and Parmesan Ham Carpaccio

Pear and Parmesan Ham Carpaccio

An elegant appetizer suitable for family gatherings or sophisticated parties. Ingredients 1 ripe and juicy pear, thinly sliced, seeds removed a few torn lettuce leaves 4 thin slices of packaged Parmesan ham, cut into pieces 2 tablespoons chopped and toasted walnuts a handful of seedless white grapes, halved 2 - 3 tablespoons grated Parmesan cheese (preferably in shavings) freshly ground black pepper honey mustard vinaigrette and croutons Preparation Use a…
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Burrata Salad

Burrata Salad

Salad with burrata and cherry tomatoes, a delicious snack with burrata cheese. Ingredients Burrata balls: 2 Cherry tomatoes: 200 g Dried oregano: 1 teaspoon Extra virgin olive oil: 3 tablespoons Fresh basil Chili flakes: a pinch Optional: basil pesto or thick balsamic vinegar: 4 teaspoons To serve Bread (e.g., toasted baguette, ciabatta, focaccia) Preparation Wash and dry the cherry tomatoes, then cut them in half. Place the tomatoes in a…
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Grilled Zucchini Salad with Feta

Grilled Zucchini Salad with Feta

A delicious appetizer that beautifully decorates any table. Ingredients: 1 medium zucchini sea salt and freshly ground black pepper 1 clove garlic, finely chopped 2 teaspoons freshly grated ginger 2-3 tablespoons olive oil Feta Cheese, Mint, and Red Pepper Sauce: 2 teaspoons mustard 2 tablespoons crushed red pepper, ground in a mortar 4-5 tablespoons extra virgin olive oil 2 tablespoons lemon juice 1 cup fresh mint leaves 100 g feta…
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Burrata Appetizer

Burrata Appetizer

Serve as an appetizer with bread or as one of the snacks on the table. Ingredients 2 balls of burrata in brine 150 g dried ham or Italian cured meats A few apricots A handful of blueberries, cherries, or raspberries 1 tomato Basil and mint Extra virgin olive oil, salt, and pepper Bread Preparation: Arrange the ingredients sequentially on a rectangular or square plate: sliced apricots with mint leaves, pieces…
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