salad

Burrata Caprese Salad

Burrata Caprese Salad

Burrata Caprese Salad is a celebration of simple, fresh ingredients. This recipe combines the creaminess of Burrata cheese, the juiciness of ripe tomatoes and the aromatic freshness of basil. Ingredients: burrata cheese sun-dried tomatoes fresh basil leaves extra virgin olive oil balsamic vinegar table salt coarsely ground pepper Method of preparation: Slice the tomatoes into ⅓ inch thick slices. Arrange the sliced tomatoes on a large platter. Season with salt…
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Pasta Salad

Pasta Salad

This recipe combines the bold flavours of provolone, salami and pepperoni with the freshness of cherry tomatoes and peppers. Tossed in a tangy Italian dressing, this salad is as vibrant in taste as it is in appearance. Ingredients: 1 (16 oz) package Fusilli (spiral) pasta 3 cups cherry tomatoes, halved ½ pound provolone cheese, diced ½ pound salami, diced ¼ pound sliced pepperoni, halved 1 large green bell pepper, cut…
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Welsh Rarebit with Cheddar Cheese

Welsh Rarebit with Cheddar Cheese

A hearty bread casserole with bacon, beer sauce, and fried egg. A traditional, rustic dish from French cuisine. Ingredients Eggs - 4 pieces Smoked bacon - 300 g Farmer's bread - 120 g Fresh basil - 5 g Mixed salad - 150 g Dijon mustard - 4 tablespoons Vinegar - 1 tablespoon Rapeseed oil - 2 tablespoons Olive oil - 1 tablespoon Black pepper - 1 pinch Light beer -…
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Raw beet salad

Raw beet salad

This salad combines the earthy sweetness of beets with a tangy dressing for a refreshing and healthy dish. Enjoy the simplicity of this raw recipe. Happy cooking! Ingredients: 1 pound beets, grated 2 tablespoons balsamic vinegar 1 tablespoon extra virgin olive oil 1 tablespoon fresh parsley, finely chopped 1 large clove of garlic, minced 2 teaspoons Dijon mustard ¼ teaspoon sea salt ⅛ teaspoon freshly ground black pepper Method of…
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Purple Cabbage Salad

Purple Cabbage Salad

A tasty salad is a must for any lunch or dinner. Purple cabbage salad is not only healthy, but also very aesthetic. Ingredients: 2 1/2 cups shredded red cabbage 1 (10 ounce) can mandarin oranges, drained 1 spring onion, chopped 1/4 cup dried cranberries, sweetened 1/4 cup pine nuts 1/3 cup canola oil 1/4 cup vinegar 1 tablespoon white sugar 2 pinches of salt Method of preparation: In a large…
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Green salad

Green salad

A green feast not only for the eyes: delicious, light salad with pear, avocado, and grapes seduces with its appearance and taste! Ingredients Green olives - 45 g Avocado - 1 piece Cucumber - 1 piece Iceberg lettuce - 1 piece Pear - 2 pieces Fresh coriander - 1 tablespoon Mozzarella - 100 g Parsley - 5 g White grapes - 70 g Honey mustard vinaigrette: Honey - 1 tablespoon…
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Mint salad with melon and mozzarella

Mint salad with melon and mozzarella

A classic Italian combination—melon with Parma ham! Plus, it's served with buffalo milk mozzarella and a hint of balsamic vinegar. Prepare this salad perfect for spring. Ingredients Honeydew melon - 0.5 piece Cantaloupe melon - 0.5 piece Olive oil - 2 tablespoons White balsamic vinegar - 1 tablespoon Parmesan ham - 100 g Fresh mint - 1 handful Buffalo mozzarella - 200 g Salt - 1 pinch Black pepper -…
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Esquites – Mexican street corn salad

Esquites – Mexican street corn salad

Can you satisfy your hunger with a salad? Of course. Esquites is a famous, delicious Mexican street corn salad, very filling and wonderfully colourful! Ingredients: 4 cups of corn (fresh or frozen) 2 tablespoons mayonnaise 2 tablespoons sour cream or mexican crema 1/4 cup crumbled cotija (or feta) cheese 1/4 cup chopped fresh coriander 1 jalapeño, seeded and chopped (optional) 1 clove of garlic, minced 1 lime, juiced 1/2 teaspoon…
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Shaved Carrot Salad

Shaved Carrot Salad

This salad Has a number of benefits worth trying. Carrots are packed with essential nutrients such as vitamin A, vitamin C, and fibre, which are beneficial for eye health, immune function, and digestion. The salad is also refreshing and light, making it a perfect choice for hot summer days or as a side dish to balance out heavier meals. Ingredients: 4-5 large carrots, peeled 1 tablespoon olive oil 1 tablespoon…
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Ceviche

Ceviche

Ceviche is a delicious and refreshing dish made from fresh raw fish or seafood marinated in citrus juices and mixed with various seasonings and vegetables. Here's a basic recipe for making ceviche: Ingredients: 1 pound of fresh fish or seafood (such as tilapia, shrimp, scallops, or halibut), cut into bite-sized pieces 4-5 limes, juiced 1 lemon, juiced 1 orange, juiced 1 small red onion, thinly sliced 1-2 jalapeño peppers, seeded…
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