onion

Italian Sausage & Chestnut Pasta

Italian Sausage & Chestnut Pasta

If you've never tried chestnuts in a pasta dish, this is a great opportunity to discover new flavours. The combination of ingredients creates a unique flavour that's well worth trying. This recipe combines the savoury taste of Italian sausage with the unique sweet flavour of chestnuts. The result is a…
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Cheesy Hasselback Potatoes

Cheesy Hasselback Potatoes

Potatoes don't have to be boring! Try out this original recipe for Hasselback potatoes with melting cheese. Delicious! Ingredients Butter - 50 g Olive oil - 10 ml Black pepper - a pinch Gouda cheese - 250 g Salt - a pinch Potatoes - 3 pcs. To Serve Spring onion…
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Croquettes with Serrano Ham

Croquettes with Serrano Ham

Croquettes with Serrano ham are one of the most typical tapas in Spain. Try this recipe and bring Spanish flavors into your kitchen. Ingredients Breadcrumbs - 110 g Onion - 1 piece Ground nutmeg - 1 pinch Eggs - 2 pieces Butter - 55 g Wheat flour - 55 g…
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Traditional Red Borscht

Traditional Red Borscht

A traditional red borscht made with grated beets, a meat and vegetable broth, and finished with cream. It pairs wonderfully with boiled, mashed, or fried potatoes. Ingredients: water, 2 liters turkey wing, 1 salt, 1 teaspoon carrot, 1 parsley root, 1 piece of celery, 1 piece of leek, 1 spices:…
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Fried Onion Rings in Beer Batter

Fried Onion Rings in Beer Batter

Non-traditional and tasty beer snack? Delicious onion rings coated in beer batter and fried to crispiness! Ingredients Onion - 1 piece Light beer - 300 ml Ketchup - 2 tablespoons All-purpose flour - 150 g Sunflower oil - 2 tablespoons Black pepper - a pinch Preparation Gradually add beer to…
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Stuffed Ciabatta

Stuffed Ciabatta

Delicious and filling warm sandwiches, served with tomato and bell pepper paste and delicate ground turkey. Ingredients Red chili pepper - 1 piece Onion - 0.5 piece Green bell pepper - 0.5 piece Ciabatta bread - 4 pieces Canned red kidney beans - 150 g Garlic clove - 0.5 piece…
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Baked Bread Stuffed with Pave Cheese

Baked Bread Stuffed with Pave Cheese

This baked bread can be prepared in many variations, but it's worth trying it with pavé du vivarois cheese. It is exceptionally creamy, with a characteristic creamy interior, and pairs perfectly with Jambon d'Auvergne ham. Ingredient Spring Onions - 2 tablespoons Country Bread - 500 g Olive Oil - 20…
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