yeast

Berry Yeast Cake with Crumble Topping

Berry Yeast Cake with Crumble Topping

Enjoy the taste of summer encapsulated in this delicious, fluffy yeast cake with berries and crunchy crumble topping. It's best served warm. Ingredients For the cake: Blueberries: 350 grams Cake flour: 3 cups Fresh yeast: 25 grams Sugar: 1/2 cup Eggs: 2 Milk: 1 cup Butter: 100 grams For the crumble topping: All-purpose flour: 6 tablespoons Sugar: 3 tablespoons Butter: 3 tablespoons Preparation Preparing the starter: Dissolve yeast with a…
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Yeast Cake with Fruits and Crumble

Yeast Cake with Fruits and Crumble

Yeast cake with crumble and seasonal fruits is an ideal sweet addition to your favorite coffee or tea. Ingredients Starter: Fresh yeast: 50 grams Milk: 1/2 cup Sugar: 1 teaspoon All-purpose flour: 4 tablespoons Cake: All-purpose flour: 500 grams Eggs: 2 Sugar: 150 grams Butter: 100 grams Fine sea salt: 1/2 teaspoon Vanilla sugar: 1 tablespoon Fruits: 500 grams (e.g., berries, peaches, plums) Crumble: All-purpose flour: 100 grams Powdered sugar:…
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Veggie Burger

Veggie Burger

Veggie burger is a delicious and healthy option for those avoiding or limiting meat consumption. Hidden in a crunchy homemade bun is a veggie burger made from millet, carrots, oats, and aromatic spices. Ingredients Bun Ingredients Spelt flour: 250 grams Water: 100 milliliters Yeast: 5 grams Olive oil: 1 tablespoon Egg: 1 piece Birch sugar: 1 tablespoon Sesame seeds: 1 tablespoon Egg yolk: 1 piece Burger Ingredients: Carrot: 1 piece…
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Italian Rolls with Basil and Sun-Dried Tomatoes

Italian Rolls with Basil and Sun-Dried Tomatoes

Aromatic, savory bread made with yeast. Perfect as an appetizer, side dish, or party snack. Ingredients Onion - 1 piece Egg - 2 pieces Sun-dried tomatoes - 8 pieces Sugar - 1 teaspoon Butter - 25 g All-purpose flour - 680 g Milk - 250 ml Olive oil - 1 tablespoon Salt - 1.5 teaspoons Fresh basil - 5 g Fresh yeast - 40 g Preparation Dissolve yeast with sugar.…
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Vegan Apple Fritters

Vegan Apple Fritters

A delicious and beloved dish in a vegan version. Ingredients Flour - 1.5 cups Yeast - 10 grams Water - 1 cup Sugar - 2 tablespoons Oil - 1/4 cup Apples - 4 pieces Salt to taste Oil for frying Preparation Dissolve the yeast with a teaspoon of sugar, add 1/3 cup of lukewarm water, mix, sprinkle with a tablespoon of flour, and set aside in a warm place to…
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English Breakfast Muffins with Cottage Cheese

English Breakfast Muffins with Cottage Cheese

There's nothing quite like homemade breakfast muffins! These wonderfully fluffy breakfast muffins with cottage cheese are a proposition you'll remember for a long time! Ingredients Brown sugar - 1 tablespoon Egg - 1 piece Butter - 2 tablespoons Corn flour - 20 g Wheat flour - 350 g Milk - 230 ml Salt - 0.75 teaspoon Salt - 1 tablespoon Fresh yeast - 15 g Cottage cheese Pickled cucumber -…
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English breakfast muffins with cottage cheese

English breakfast muffins with cottage cheese

There's nothing like homemade breakfast muffins! These fantastically fluffy breakfast muffins with cottage cheese are a proposal you'll remember for a long time! Ingredients Brown sugar - 1 tablespoon Egg - 1 pc. Butter - 2 tablespoons Corn flour - 20 g Wheat flour - 350 g Milk - 230 ml Salt - 0.75 teaspoon Salt - 1 tablespoon Fresh yeast - 15 g Cottage cheese Pickled cucumber - 2…
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