mushrooms → Culinary → Page 2

Stir-fry with grain

An ideal, quick, warm meal – stir-fried, crispy vegetables with the addition of grain. Choose your favorite ingredients and add them to the stir-fry. Ingredients Broccoli - 1 piece Zucchini - 1 piece Garlic cloves - 2 pieces Farro - 100 g Parsley - 1 bunch Olive oil - 2…

Mushroom casserole

Vegetarianbutter, cheesee, mushrooms, onion

Combining fresh mushrooms with aromatic spices, melted cheese, and crispy bread creates a mix that will satisfy even the most refined palates. Ingredients Mushrooms: 400 g Yellow cheese: 200 g Baguette: 1 piece Onion: 1 piece Garlic: 1 clove Butter: 15 g Oil: 10 ml Salt: 5 g Black pepper:…

Macaroni in soy sauce

Asian Cuisinechili, eggs, meat, mushrooms, onion

Macaroni in soy sauce with crispy vegetables and chicken is an Asian delicacy you must try. Ingredients Spring onion - 2 pieces Soy sauce - 6 tablespoons Sugar - 1 teaspoon Lemon - 2 pieces Garlic clove - 2 pieces Egg - 2 pieces Pak choi - 2 pieces Chow…

Grilled herring with barley groats

Grillingfish, lime, matjes, mushrooms, orange, vegetables

Try grilled herring with fluffy barley groats and a salad of fennel and zucchini! Ingredients White pepper - a pinch Butter - 2 tablespoons Olive oil - 2 tablespoons Mushrooms - 250 g Parsley - 20 g Salt - a pinch Matjes herring - 6 pieces Lime - 1 piece…

Vegan pumpkin roast

Veganbread, lemon, mushrooms

Butternut squash filled with a vegetable stuffing is perfect as a plant-based roast! Discover how savory and sweet flavors come together in this unique recipe. Ingredients Butternut squash - 1 pc. Olive oil - 3 tbsp Leek - 1 pc. Brown mushrooms - 250 g Cloves of garlic - 2…

Salmon tartare

Raw Foodeasy, fish, mushrooms, salmon, tartare

An original idea for smoked salmon - delicate tartare served with marinated mushrooms, horseradish, and soy sauce. Ingredients Spring onion - 1 Grated horseradish - 1 teaspoon Fresh dill - 25 g Smoked salmon - 250 g Marinated mushrooms - 100 g Pickled cucumber - 1 Olive oil - 0.5…

Vegan tartare

Vegancucmber, mushrooms, raw, vegetables

A fully plant-based version of this classic meat appetizer is recommended for anyone who isn't afraid of culinary experiments! Check out how to prepare vegan tartare! Ingredients Black pepper - a pinch Capers - 2 teaspoons Tomato paste - 2 tablespoons French mustard - 1 tablespoon Pickled cucumber - 2…

Stuffed and filled mushrooms

Appetizercheese, mushrooms, vegetables

Mushrooms are the base here, but you can replace them with zucchini, eggplant, or bell peppers: spinach filling will pair well with any of these vegetables! Combine its ingredients and let the scamorza cheese, a wonderful substitute for mozzarella, melt and complement the rest. Ingredients Breadcrumbs - 4 tablespoons Red…

Yaki-udon with vegetables

Asian CuisineAsian, beans, mushrooms, rice, vegetables

An exceptional, flavorful dish popular in Japan. Try our version and indulge in the aroma of Asian cuisine. Ingredients - noodles Udon noodles: 200 g Yellow bell pepper: 1 Shallot: 1 Garlic: 1 clove Shiitake mushrooms: 20 g Green asparagus beans: 100 g Sesame oil: 1 tablespoon Ingredients - sauce…

Trout with Mushrooms

Polish Cuisinebacon, butter, fish, lemon, mushrooms, parsley, trout

Discover how delicious a dish can be when you bake trout stuffed with sautéed mushrooms. Ingredients Onion - 1 pc. Fresh salmon trout fillet - 4 pcs. Smoked bacon - 100 g Lemon - 1 pc. Garlic clove - 4 pcs. Butter - 4 tbsp Wheat flour - 250 g…