This dish is a testament to the balance of flavour and nutrition, with the satisfying crunch of fresh vegetables and a sweet, savoury and slightly tangy dressing to tie it all together. It's the perfect meal for fitness enthusiasts and food lovers alike, providing a hearty dose of energy and…
Tagliatelle with chanterelles, spinach, and sun-dried tomatoes in a blue cheese sauce. Ingredients For the pasta Tagliatelle pasta: 400 grams Chanterelle mushrooms: 200 grams Onion: 1 piece Garlic: 2 cloves Spinach: 200 grams Olive oil: 2 tablespoons Heavy cream (36%): 1 cup Dry white wine: 1/2 cup Gorgonzola cheese: 200…
Chicken broth graces our Sunday tables almost every week. Check out the recipe for broth made with goose, duck, and turkey, served with drop noodles. Ingredients Duck legs: 2 pieces Goose legs: 2 pieces Turkey drumstick: 1 piece Turkey neck: 1 piece Soup vegetables: 1 bunch Charred onion: 1 piece…
A dish for busy people, a quick pasta with capers and olives. Ready in 15 minutes. Ingredients Spaghetti: 200 grams Whole capers: 1 jar Green olives: 4 tablespoons Clarified butter: 2 tablespoons Shallot: 1 piece Olive oil: 4 tablespoons Black pepper: to taste Preparation Cook the pasta al dente. In…
A sharp flavor intertwines with a hint of sweetness from dried fruits. Pesto pasta can be served with various toppings. Ingredients Tagliatelle pasta: 200 grams Cherry tomatoes: 1 cup Chicken breast: 1 piece Garlic: 1 clove Salt: 2 pinches Pepper: 2 pinches Pesto Parsley: 1 bunch Garlic: 1 clove Walnuts:…
Whether you're looking for a nutritious breakfast option or a guilt-free snack, these muffins are sure to impress. Packed with the natural sweetness of carrots, the heartiness of spelt flour and the warmth of autumnal spices, every bite is a moist and flavourful experience. Ingredients: Cooking spray 1 ½ cups…
Topped with sharp cheddar cheese, it's a satisfying meal. Perfect for those who like a little heat and a lot of flavour. Enjoy this cowboy inspired feast. Ingredients: 6 strips of bacon 1 onion, chopped 2 cloves garlic, minced 1/2 teaspoon salt 1/4 tsp freshly ground black pepper 1 pound…
This dish isn't just a recipe, it's a story woven from the finest strands of fresh egg tagliatelle in a rich and hearty Bolognese sauce. Each ingredient, from the robust ground beef and savoury pancetta to the sweet carrots and aromatic celery, is a character in this culinary tale. Ingredients:…
Potatoes with cottage cheese, and mackerel on top? Karol likes to surprise, so you must try this recipe! A grilled dish like no other! Ingredients Cottage Cheese White pepper - 1 pinch Black pepper - 1 pinch Garlic clove - 1 piece Natural yogurt - 150 g Sun-dried tomato oil…
Light and fluffy French dumplings paired with aromatic spinach sauce make for a delicious family dinner idea. Ingredients French Dumplings: Eggs - 2 pieces Butter - 40 g All-purpose flour - 4 tablespoons Salt - 1 pinch Spinach Sauce White pepper - 1 pinch Garlic clove - 1 piece Ground…