4CD → Culinary → Page 73

Mexican Hot Chocolate

Traditionally enjoyed with marshmallows, this drink offers a comforting balance of sweet and spicy flavours, making it a delightful twist on classic hot chocolate. It's made with rich semi-sweet chocolate, a hint of cinnamon and a touch of cayenne pepper for a subtle kick. Ingredients: 2 1/2 c. whole milk…

Avocado, Spinach & Lime Soup

Veganavocado, soup, vegan

Avocado, Spinach & Lime Soup is a vibrant and nutritious dish that combines the creamy texture of avocado with the freshness of spinach and cucumber. The tangy lime juice and aromatic spices of cumin and coriander add depth to the flavour, while tamari adds a savoury umami touch. Ingredients: 1…

Fish Taco Bowls

lunchfish, jalapeno, mayonnaise

Fish Taco Bowls bring the essence of coastal cuisine to your table with a vibrant mix of fresh flavours. This dish features lightly battered and fried fish strips on a bed of crisp romaine lettuce, complemented by a spicy slaw and creamy avocado. Ingredients: SPICY SLAW: 1 jalapeño, seeded and…

Saag Paneer

Indian Cuisineonion, tomato

Saag Paneer is a popular North Indian dish known for its rich and creamy spinach sauce paired with paneer, a fresh cheese common in South Asian cuisine. The dish combines aromatic spices such as ground coriander, cumin and garam masala with the earthiness of spinach and the mild, milky flavour…

Plant-Based Tacos

Vegetarianbeans, cauliflower, tacos

This recipe features a hearty filling of cauliflower, black beans and corn, seasoned with a blend of aromatic spices for a savoury kick. Wrapped in a whole-wheat tortilla and topped with fresh vegetables and nutritional boosters like flaxseed meal and nutritional yeast, these tacos offer a satisfying meal that's both…

Risotto with Mushrooms

Italian Cuisinebutter, cheese, Italy, mushrooms, onion

An idea for a uncomplicated, one-pot dish - delicate arborio rice with sautéed mushrooms and a touch of garlic. Ingredients Onion - 1 piece Vegetable broth - 1 liter Garlic clove - 0.5 piece Butter - 3 tablespoons Olive oil - 1 tablespoon Mushrooms - 250 g Black pepper -…

Lasagna with Mozzarella and Sun-Dried Tomatoes

Mexican Cuisinecheese, Italy, meat, pork

Light, tasty, and quick lasagna is a great idea for dinner. Ingredients Bolognese Sauce Onion - 1 piece Bay leaf - 1 piece Ground pork - 500 g Olive oil - 1 tablespoon Black pepper - a pinch Canned chopped tomatoes - 800 g Salt - a pinch Herbes de…

Beef Fajitas with Vegetables

Mexican Cuisinebeef, lemon, lime, Mexico, onion

A simple marinade, aromatic sauce, vegetables, and you can already experience Mexican-style cuisine in your home. Ingredients Beef tenderloin - 1 kg Marinade Oil - 60 ml Black pepper - a pinch Lemon juice - 2 tablespoons Soy sauce - 60 ml Fresh coriander - 45 g Vegetables Red bell…

Mexican Chicken

Mexican Cuisinebeans, chicken, lime, meat, Mexico, onion

When you scoop up a bit of this dish with a crispy tortilla, your taste buds will be in seventh heaven. Ingredients Tortillas - 2 pieces Cloves - 10 pieces Onion - 1 piece Green chili pepper - 1 piece Lime - 1 piece Red bell pepper - 1 piece…

Coconut Liqueur

Drinksalcohol, coconut, spirytus

Exceptionally strong and unmatched in taste. Here's how to prepare coconut liqueur with a simple step-by-step guide. Ingredients: 1 can (400 g) coconut milk Sugar (use the empty coconut milk can to measure) 125 ml 95% alcohol (spirytus) Preparation: Pour the coconut milk into a saucepan. Fill the empty coconut…