A staple of Indian cuisine, dal makhani offers a taste of India's rich culinary traditions right in your own kitchen. The combination of lentils, tomatoes and spices cooked together creates a deeply comforting and hearty dish that's perfect for any day. Ingredients: 1 cup dry lentils 6 oz. crushed tomato (canned or tomato paste) 1 tablespoon fresh ginger (grated) 1 tbsp minced garlic 1 teaspoon cayenne pepper (to taste) 1…
![Mint & Coriander Tomato Tarts](https://4cd.com/wp-content/uploads/2024/05/Mint-Coriander-Tomato-Tarts.jpg)
The combination of mint and coriander gives these tarts a fresh and vibrant flavour that's truly unique. The tomatoes add a sweet and tangy flavour that complements the herbs perfectly. They can be served as a starter, side dish or even as a light main course. They're perfect for dinner parties, picnics or just a casual meal at home. Ingredients: 500g packet of ready-made puff pastry 2 tbsp fresh mint,…
![Tikka Masala](https://4cd.com/wp-content/uploads/2024/05/Tikka-Masala-800x500.jpg)
Home-cooked meals are often more nutritious and lower in calories, sugar and fat. You have control over the ingredients, so you can make it as healthy as you want. This recipe is already a healthier version of tikka masala! Ingredients: 1 large onion, chopped 4 large cloves of garlic thumb-sized piece of ginger 2 tbsp canola oil 4 small skinless chicken breasts, cut into pieces 2 tbsp tikka spice powder…
![Chilaquiles with homemade tomato sauce](https://4cd.com/wp-content/uploads/2024/05/Chilaquiles-with-homemade-tomato-sauce-800x500.png)
Chilaquiles are known for their bold flavour and hearty texture. It consists of lightly fried tortillas soaked in a spicy tomato sauce. Toppings include queso fresco, avocado and crema. Ingredients: 16 (6 inch) corn tortillas 2 cups oil, for frying 1 teaspoon kosher salt, plus more to taste 2 cups water 2 guajillo chiles, seeded and seedless 1 white onion, quartered 3 cloves of garlic 4 ripe tomatoes, quartered 2…
![Classic Club Sandwich](https://4cd.com/wp-content/uploads/2024/06/Classic-Club-Sandwich-800x500.jpg)
Every bite of the Club Sandwich offers a delightful contrast of textures - from the crunch of toast and bacon to the softness of cheese and meat. It's a versatile dish that can be enjoyed as a hearty lunch, a light dinner or even the centrepiece of a party platter. Ingredients: 3 slices of bread softened butter 3 tablespoons mayonnaise romaine lettuce 2 tomato slices kosher salt freshly ground black…
![Artichoke and Sun Dried Tomato Chicken](https://4cd.com/wp-content/uploads/2024/05/Artichoke-and-Sun-Dried-Tomato-Chicken-800x500.jpg)
Indulge in Mediterranean flavours with this simple yet savoury Artichoke and Sun-Dried Tomato Chicken recipe. Perfect for a quick dinner, it combines tender chicken breasts with the tangy flavour of sun-dried tomatoes and the earthy tones of artichokes. It's as easy to make as it is delicious. Ingredients: 4 skinless, boneless chicken breast halves Salt and pepper to taste 2 teaspoons olive oil 1 14.5 ounce tin diced tomatoes with…
![Jollof Rice](https://4cd.com/wp-content/uploads/2024/05/Jollof-Rice-720x500.jpg)
Jollof Rice is a popular West African dish known for its rich flavours and vibrant colours. This recipe combines red peppers, tomatoes and a hint of scotch bonnet chilli for a delicious base. Cooked with aromatic spices and tender rice, it's the perfect one-pot meal. Serve with finely chopped chives for an extra touch of freshness. Ingredients: for the pepper and tomato blend 275g red peppers, deseeded 100g plum tomatoes,…
![Indian Bhaji (Onion Fritters)](https://4cd.com/wp-content/uploads/2024/05/Indian-Bhaji-Onion-Fritters-800x472.jpg)
Delicious pancakes straight from India. Ingredients Wheat flour - 130 g Eggs - 2 pieces Water - 3 tablespoons Baking powder - 2 teaspoons Coriander - 1/2 teaspoon Turmeric - 1/2 teaspoon Tomato sauce - 1 cup Salt - to taste Pepper - to taste Onions - 4 pieces Preparation Mix the flour with the baking powder and spices, add salt, eggs, and water, beat until you get a thick,…
Raw Mexican Tomato Soup is a beautiful, fresh creation that dances with vibrant flavours. Imagine sun-ripened tomatoes, soaked sun-dried tomatoes and creamy avocado blending harmoniously together. The sweetness of Medjool dates meets the heat of jalapeño, while mint and coriander add their aromatic notes. Ingredients: Soup: 2 cups tomatoes ½ cup sun-dried tomatoes (soaked for one hour) ½ avocado ½ cup spinach 1 tablespoon red onion 0.5 tbsp coriander (bottom…
![Lentil Bolognese](https://4cd.com/wp-content/uploads/2024/06/Lentil-Bolognese-800x500.png)
Discover the heartiness of Lentil Bolognese, a vegan take on the classic Italian sauce that's just as satisfying and flavoursome. This recipe features a rich tomato-based sauce with tender red lentils and a mirepoix of finely chopped vegetables, all seasoned with aromatic herbs. Ingredients: 3 tablespoons olive oil 2 onions, finely chopped 3 carrots, finely chopped 3 sticks of celery, finely chopped 3 cloves of garlic, crushed 500g bag of…