spirytus

Coconut Liqueur

Coconut Liqueur

Exceptionally strong and unmatched in taste. Here's how to prepare coconut liqueur with a simple step-by-step guide. Ingredients: 1 can (400 g) coconut milk Sugar (use the empty coconut milk can to measure) 125 ml 95% alcohol (spirytus) Preparation: Pour the coconut milk into a saucepan. Fill the empty coconut milk can with sugar up to 3/4 of its volume and add it to the milk. Heat the milk, stirring…
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