Delicious dumplings served with a surprising combination of mushrooms, Brussels sprouts, spices, and delicate pieces of mango. Ingredients Brussels sprouts - 500 g Vegetable broth - 250 ml Curry powder - 2 teaspoons Black pepper - a pinch Mango - 1 piece Butter - 2 tablespoons Potato starch - 1…
![Toasted Baskets with Mushrooms, Bacon, and Egg](https://4cd.com/wp-content/uploads/2024/05/Toasted-Baskets-with-Mushrooms-Bacon-and-Egg-1240x540.jpg)
Instead of ordinary toast, try our baked baskets filled with delicious stuffing. Ingredients eggs: 8 pieces smoked bacon: 40 g toast bread: 160 g butter: 1 tablespoon butter: 1 tablespoon mushrooms: 200 g black pepper: a pinch parsley: 2 tablespoons salt: a pinch Preparation Grease 4 cavities in a muffin…
![Salmon Appetizer](https://4cd.com/wp-content/uploads/2024/07/Salmon-Appetizer-1201x540.jpg)
This appetizer features sous-vide salmon with grilled brown mushrooms. Paired with sushi rice and a quick homemade teriyaki-style sauce, it’s a perfect culinary idea for a delicious starter. Ingredients sous-vide cooked salmon, 100 g cooked sushi rice, 2 cups brown mushrooms (king bolete), 2 coriander leaves, for garnish For the…