Venison sausage is an intriguing alternative to traditional pork sausage. Nowadays, you can find venison in game shops as well as in large grocery stores. With this recipe, you'll learn how to make venison sausage from scratch to impress your loved ones with its exceptional flavor. Ingredients Venison: 650 grams…
Vegetable skewers are a versatile snack for the grill, not only for vegetarians. Grilled vegetables also work great as a side dish for meat or creamy dips. Ingredients: Zucchini: 1 piece Mushrooms: 6 pieces Red bell pepper: 1 piece White onion: 1 piece Cherry tomatoes: 150 g Fine-grained iodized sea…
This recipe is a canvas for your culinary creativity. Whether you like your prawns spicy, herby or garlicky, you can make it your own. It's a versatile dish that's sure to please any palate. Ingredients: prawns (as many as you like, peeled and deveined) butter (melted, for brushing) spices (such…
You can prepare a thick onion chutney that will complement spicy, meaty burgers perfectly! This dish is just right for a gathering around the grill! Ingredients For the Onion Chutney Onion - 5 pieces Balsamic vinegar - 3 tablespoons Butter - 1 tablespoon Honey - 2 tablespoons Olive oil -…
Grilled pizza tastes the best: it has a smoky aroma and always bakes beautifully! It's worth spending some time making your own dough. Everything else is quick. Ingredients Dough: Pinch of sugar Dry yeast - 7 g Water - 440 ml All-purpose flour - 500 g Olive oil - 3…
Exceptional sandwiches with grilled asparagus, delicious roasted pork loin, and melting cheese. A great combination for a barbecue or dinner on a cooler summer evening. Ingredients Rye bread - 4 slices Olive oil - 2 tbsp Roasted pork loin - 100 g Cheddar cheese - 8 slices Salt - a…