4CD → Culinary → Page 113

Simple joker ramen with bacon

Asian CuisineAsian, bacon, chicken, eggs, Japan, meat

Prepare a Joker ramen straight from Japan. Add a touch of bacon to delight every palate, even the most discerning. Ingredients Chicken broth: 1 liter Smoked bacon: 100 g Garlic cloves: 2 pieces Soy sauce: 2 tablespoons Rice vinegar: 1 tablespoon Mild miso paste: 30 g Spring onion: 1 bunch…

Japanese-style fish

Asian CuisineAsian, dorsa, eggs, fish, Japan, vegetables

Japanese-style fish, featuring fish in tomatoes with the addition of pickled peppers and cucumbers. Fried fish immersed in a sweet and sour sauce with a hint of spiciness is perfect for a quick snack or a festive table. Ingredients Dorsa filet: 600 g Wheat flour: 100 g Pickled peppers: 5…

Stir-fry with turkey

Asian CuisineAsian, lime, meat, turkey, vegetables

This dish, rooted in Asian cuisine, features tender turkey strips and assorted vegetables bathed in a flavorful sauce. While it demands meticulous chopping and slicing, the end result is undeniably rewarding. A must-try culinary adventure! Ingredients Red onion: 1 piece Ground ginger: 1 tablespoon Leek: 1 piece Garlic cloves: 2…

Yaki-udon with vegetables

Asian CuisineAsian, beans, mushrooms, rice, vegetables

An exceptional, flavorful dish popular in Japan. Try our version and indulge in the aroma of Asian cuisine. Ingredients - noodles Udon noodles: 200 g Yellow bell pepper: 1 Shallot: 1 Garlic: 1 clove Shiitake mushrooms: 20 g Green asparagus beans: 100 g Sesame oil: 1 tablespoon Ingredients - sauce…

Poppy seed buns with vanilia sauce

Polish Cuisinebutter, eggs, Poland, poppy

Delicious homemade yeast buns filled with plum jam, also known as "pampuchy"! This classic dish served with vanilla sauce and poppy seed butter will surely become a permanent fixture in many kitchens. Ingredients - vanilla sauce Sugar: 20 g Egg: 1 Vanilla pod: 1 Whole milk: 300 ml Potato starch:…

Roasted eggplant salad

Vegetarianeggplant, salad, vegetarian

Eggplant is a fantastic source of fibre and antioxidants. Combined with protein-rich Greek yoghurt and heart-healthy olive oil, this salad is as nutritious as it is delicious. Whether you're looking for a light lunch or a substantial side dish, this salad is perfect. It's filling without being heavy, perfect for…

Sweet Potato Mushroom Sliders

Raw Foodmushroom, potato

The combination of earthy mushrooms, sweet potatoes and strong herbs like sage and rosemary will take your palate on a delightful journey. These sliders are perfect for any occasion, whether it's a casual lunch or a fancy dinner party. They're sure to impress your guests with their unique presentation and…

Italian pork melts

Italian Cuisinemayonnaise, pesto, pork

As the olive oil heats up and the pork sizzles, imagine the sounds of a bustling market. As you slather on the pesto, you bring in layers of flavour, each ingredient a character in this delicious story. The roasted red peppers add a pop of colour and a hint of…

Apple Clafoutis

DessertApple, flour, sugar

Clafoutis has a sophisticated French allure, yet it's surprisingly easy to make. It's an elegant dessert that doesn't require professional pastry skills. Serve it warm for a cosy end to a meal, or enjoy it cold as a refreshing treat. It's perfect for breakfast, brunch or dessert. Ingredients: Pudding Ingredients:…

Slow Cooker Carnitas

Mexican Cuisinechicken, cinnamon

The slow cooker does all the work for you. Just set it up in the morning and come back to a perfectly cooked meal. The spices create a rich, aromatic experience that's both comforting and exotic. It's like taking a culinary trip to Mexico without leaving home. Carnitas can be…