meat → Culinary → Page 3

Pasta with Grilled Chicken

Grillingcheese, chicken, chili, meat, onion

Looking for a grilling idea? Here it is. Pasta with grilled chicken. A simple culinary recipe for a flavorful dish in the grilling season. Quick, tasty, and enjoyable. Ingredients: chicken breast fillet, 300 g garlic powder, 1 teaspoon dried oregano, 1 teaspoon sweet paprika, 1/2 teaspoon cumin, 1/3 teaspoon chili,…

White bean and chicken stew

Polish Cuisinebean, chicken, meat, vegetables

White beans are not just for Breton-style bean stew! Try our recipe where we combine them with chicken, carrots, and corn. It's a simple and nutritious meal idea for the whole family. Ingredients White beans: 200 g Chicken breast fillets: 500 g Spring onions: 2 Garlic cloves: 2 Carrots: 3…

Ribs in Honey and Tomatoes

Polish Cuisinechili, honey, meat, onion, Poland, ribs

Marinated and baked in the oven, these ribs bring a grill-like atmosphere that you can enjoy all year round! Ingredients Onion - 2 pieces Ground chili - 0.5 teaspoon Ketchup - 380 g Bay leaf - 1 piece Honey - 3 tablespoons Sunflower oil - 1 tablespoon Black pepper -…

Roast Duck with Caramel-Orange Sauce

Polish Cuisinebutter, duck, honey, meat, orange, Poland

Here's a sophisticated duck recipe. Roasted in a sweet and sour caramel-orange sauce, served with red cabbage. Ingredients Sugar - 80 g Black pepper - 1 pinch Red cabbage - 0.5 head Butter - 80 g Honey - 3 tablespoons White wine vinegar - 5 tablespoons Canola oil - 20…

Pate with Cranberries and Pistachios

Polish Cuisinebacon, butter, chicken, cranberries, eggs, meat, pistachios, Poland

This pate is quite impressive! The combination of poultry meat, bacon, liver, and vegetables smells beautiful and tastes phenomenal. Ingredients Black pepper - 1 pinch Chicken breast fillets - 200 g Ground nutmeg - 3 g Egg - 2 pieces Bay leaf - 2 pieces Butter - 3 tablespoons Parsley…

Roast Duck with Cranberry Sauce

Polish Cuisinebutter, cranberries, duck, meat, onion, wine

Preparing this dish requires some effort, but duck cooked this way will be a culinary attraction on any table. Ingredients Onion - 1 piece Red wine - 500 ml Garlic clove - 5 pieces Duck - 1 piece Bay leaf - 1 piece Carrot - 1 piece Butter - 40…

Beer-Marinated Grilled Sausages

Polish Cuisinebeer, honey, meat, Poland, sausages

Sausages marinated in beer and honey will surely be a hit at any grill party, not just for the guys! Ingredients Marinate Black pepper - a pinch Ground nutmeg - a pinch Honey - 1 tablespoon Beer - 250 ml Additionally Polish sausage - 800 g Marjoram - 2 tablespoons…

Lamb Patties with Mint and Rosemary

Polish Cuisinelamb, meat, mint

Fragrant with fresh rosemary, mint, and thyme, these tender lamb patties are the perfect idea for a meaty dinner. Ingredients Lamb patties - 4 pieces Garlic clove - 1 piece Olive oil - 3 tablespoons Black pepper - a pinch Salt - a pinch Dried rosemary - 2 tablespoons Fresh…

Roasted Chicken with Apples and Raisins

Polish Cuisinehoney, meat, Poland

Looking for a family dinner idea? Tender chicken meat with crispy skin, prepared in the company of apples and spices. Ingredients Chicken - 1 whole Honey - 4 tablespoons Olive oil - 2 tablespoons Sweet paprika - 0.5 teaspoon Raisins - 30 g Dried rosemary - 0.5 teaspoon Salt -…

Venison Goulash with Buckwheat

Polish Cuisinebeer, meat, mushrooms, onion, Poland, venison

Exceptional meat requires proper treatment. See how to cook an unforgettable venison goulash. Ingredients Bay leaves - 2 pieces Allspice - 3 pieces Onions - 4 pieces Black pepper - a pinch Vegetable broth - 0.5 l Garlic cloves - 4 pieces Light beer - 500 ml Venison goulash -…