grill

Grilling snow crab legs

Grilling snow crab legs

For a gourmet dish, this recipe is surprisingly easy to prepare. Even if you're new to grilling, you'll find the instructions straightforward and easy to follow. Crab is a great source of lean protein and contains a number of essential nutrients, including vitamin B12 and zinc. It's a delicious way to keep your diet balanced. Ingredients: 4 tablespoons butter (melted) 1 teaspoon garlic powder 5lbs of crab legs (enough for…
Read More
Grilled Pork Tenderloin with Balsamic Honey Glaze

Grilled Pork Tenderloin with Balsamic Honey Glaze

This dish features succulent pork tenderloin grilled to perfection. It's finished with a sweet and tangy balsamic and honey glaze. The spices and Dijon mustard add depth to the flavour profile. Ingredients: 1 tbsp garlic powder 1 tbsp onion powder 2 teaspoons chilli powder 2 teaspoons paprika 1 teaspoon salt 2 tablespoons olive oil, divided 1 (3lb) pork tenderloin ¼ cup balsamic vinegar 1 teaspoon honey 1 teaspoon Dijon mustard…
Read More
Gourmet Grilling Burgers

Gourmet Grilling Burgers

Grilled food is delicious for anyone, anytime. Any occasion is a good time to make tasty burgers. Meat lovers will love these, as the recipe calls for beef and sausage! Ingredients: 2 pounds of lean ground beef ½ pound of italian dry sausage ½ large red onion, chopped 2 anaheim chillies, chopped 3 cloves garlic, minced ¾ lb muenster cheese, shredded 1 egg 1 tablespoon worcestershire sauce 1 teaspoon chilli…
Read More
Drunken Chicken

Drunken Chicken

Food is love, and what better way to show it than by serving a hearty, home-cooked meal? This Drunken Chicken is perfect for gathering friends and family around the table for an unforgettable feast. Ingredients: 1 (3lb) whole chicken Salt and pepper to taste 1 cup prepared Dijon-style mustard 8 fluid ounces beer ½ cup Italian-style salad dressing Method of preparation: Clean and pat the chicken dry. Season the chicken…
Read More
Shrimp Scampi

Shrimp Scampi

Shrimp Scampi is an excellent choice for a quick weeknight meal or a sophisticated weekend treat. It's versatile enough to be served over pasta, rice or with a side of steamed vegetables. The preparation is simple and the cooking time is short, making it the perfect dish for when you want something special without spending hours in the kitchen. Ingredients: ¼ cup olive oil ¼ cup lemon juice 3 tablespoons…
Read More