sauce → Culinary

Asian Chicken Marinade

The combination of fish sauce, sesame oil and Chinese five-spice creates a symphony of savoury, nutty and aromatic notes that will tantalise your taste buds. This marinade is not just for chicken! Use it on beef, pork or even vegetables to give them a unique Asian flavour. Ingredients: 3 tablespoons fish sauce 2 tablespoons sesame oil 2 tablespoons sunflower seed oil 1 tablespoon lemon juice 1 teaspoon Chinese five spice…

Crab Cakes with Dipping Sauce

Appetizercake, crab, sauce

Serving this dish is an opportunity to impress your guests with your culinary skills and share a taste of something special. The dipping sauce, with its complex layers of flavour, is the perfect complement to the delicate crab cakes, ensuring that every bite is a delight. Crab Cakes Ingredients: 75g french beans, finely sliced 200g fresh white crab meat 1 red chilli, seeded and finely chopped 1 clove of garlic,…

Grilled mackerel fillets

Grillingfish, mackerel, sauce

Trying new recipes is a fantastic way to expand your culinary skills and knowledge. This recipe introduces you to grilling and marinating fish, skills that can be applied to many other dishes. Grilled mackerel fillets are sure to impress your family and friends with their vibrant flavours and presentation. It's perfect for a casual lunch or dinner party. Ingredients: 2 large mackerel fillets for the marinade 2 tablespoons soy sauce…

Homemade Citrus Cranberry Sauce

Healthy Recipiescranberry, orange, sauce

Awaken your senses with a vibrant splash of colour and a burst of flavour! This Homemade Citrus Cranberry Sauce is a festive masterpiece, weaving the tangy zest of sun-kissed oranges and lemons with the bold, ruby jewels of cranberries. It's not just a sauce; it's the crowning glory of any dish that calls for a touch of sweet, a dash of tart and a whole lot of cheer. Ingredients: 2…

Chimichurri Sauce

lunchlunch, sauce

Taste the vibrant flavours of Argentina with this classic chimichurri sauce. A tangy blend of fresh parsley, robust olive oil, tangy vinegar and aromatic spices combine to create a versatile condiment that's perfect for enhancing grilled meats or vegetables. Ingredients: 1 cup fresh parsley ¾ cup extra virgin olive oil 3 tablespoons red wine vinegar 2 tablespoons dried oregano 2 teaspoons ground cumin 1 ½ teaspoons minced garlic 1 ½…

Chilaquiles with homemade tomato sauce

Mexican Cuisinesauce, tomato

Chilaquiles are known for their bold flavour and hearty texture. It consists of lightly fried tortillas soaked in a spicy tomato sauce. Toppings include queso fresco, avocado and crema. Ingredients: 16 (6 inch) corn tortillas 2 cups oil, for frying 1 teaspoon kosher salt, plus more to taste 2 cups water 2 guajillo chiles, seeded and seedless 1 white onion, quartered 3 cloves of garlic 4 ripe tomatoes, quartered 2…

Skillet Eggplant Parm

Italian Cuisineeggplant, sauce

Italian Skillet Eggplant Parm is a delicious and comforting dish that combines the rich flavours of roasted eggplant, savoury marinara sauce and gooey melted cheese. This one-skillet version of classic eggplant parmesan simplifies the preparation process while still delivering the same beloved taste and texture. Ingredients: 3/4 cup plus 2 tablespoons extra virgin olive oil 2 medium eggplants (about 1¾ lb total), sliced ½" thick Kosher salt Freshly ground black…

Ravioli with meat milling

Italian CuisineItaly, meat, sauce

Ravioli, a recipe undeniably associated with sunny Italy. No wonder chefs from all over the world have fallen in love with this recipe. You'll quickly join this group! Ingredients - the dough durum wheat flour - 500 g eggs - 3 pcs olive oil - 20 ml water - 15 ml salt - 1.5 g Ingredients - the filling: ground pork - 300 g parmesan cheese - 120 g wheat…

Raw Pasta Sauce

Raw FoodPasta, sauce, tomatoes

A blend of ripe tomatoes, crunchy peppers and aromatic herbs, it's a zesty condiment that's as healthy as it is delicious. Quick to prepare, it's perfect for a light, nutritious pasta dish that's bursting with natural flavours. Ingredients: 2 tomatoes, chopped ¼ cup chopped green peppers ¼ cup chopped onion 1 ½ teaspoons lime juice 1 clove of garlic, minced ⅛ teaspoon sea salt ⅛ teaspoon dried oregano ⅛ teaspoon…

Mexican Black Bean Tostadas

Mexican Cuisineavocado, bean, sauce

Mexican Black Bean Tostadas are a quick and delicious meal that combines crispy tostadas with savoury black beans and melty cheese, topped with fresh avocado slices and a splash of hot sauce. This simple yet flavourful dish is perfect for a quick weeknight dinner or a fun weekend lunch. Ingredients: 2 (15oz) cans of black beans, rinsed and drained 8 tostadas 2 cups shredded pepper jack cheese Avocado, sliced Hot…