4CD → Culinary → Page 146

Smurfette – Recipe for a Feminine Shot with Malibu

A Smurfette shot with Malibu rum, which owes its interesting color to a mixture of condensed milk and Blue Curacao. Malibu rum can be replaced with vodka if you prefer a stronger shot. Ingredients malibu rum (or vodka), 20 ml blue curacao, 5-10 ml condensed milk or cream, 10-15 ml…

Chinese Meatballs

Asian Cuisineginger, onion, pork, rice

Also known as lion's heads. A simple recipe for a Chinese dish. A healthy steamed dinner with ginger and soy sauce. Ingredients minced pork (e.g., neck, shoulder), 280 g cooked white rice, 1 cup onion, 1/3 garlic clove, 1 grated ginger, 2 teaspoons soy sauce, 1 tablespoon sesame oil, 1…

Carrot Omelette

Vegetariancarrot, cinnamon, eggs

Delicious, fluffy, and simple! That's exactly what this sweet carrot omelette is, with the addition of a cookie-flavored protein supplement. Ingredients Eggs: 2 pieces Whole wheat flour: 20 g Carrot: 50 g Cinnamon: 1 pinch Olive oil: 5 ml Salt: 1 pinch Natural skyr yogurt: 100 g Pecan nuts: 20…

Vegan White Bean Salad

Vegetarianbeans, cherry, onion, tomatoes

Did you know that white beans are also a great ingredient for salads? Try the recipe for a vegan salad with beans and vegetables. An easy and tasty idea for lunch! Ingredients White beans: 240 g Arugula: 2 handfuls Cherry tomatoes: 6 pieces Red bell pepper: 1 piece Red onion:…

Speedy tofu and pickled ginger chow mein

Vegetariancarrot, ginger, noodles, onion, sesame, tofu

This enticing dish embodies the spirit of a hypnotic city illuminated by neon lights, promising your taste buds an exciting cybernetic adventure. Get ready for a culinary journey that will transport you to a world of endless possibilities! Ingredients Chow mein noodles: 100 g Oil: 1 tablespoon Onion: 1 Fresh…

Salad with Buckwheat, Mushrooms, and Red Beans

Vegetarianbeans, mushrooms, spinach

Looking for a quick and nutritious lunch option? Explore the combination of buckwheat, mushrooms, and red beans. This salad is an excellent choice for a work lunch and can be prepared in less than 30 minutes! Ingredients Organic buckwheat groats: 200 g Mushrooms: 500 g Red beans: 400 g Fresh…

Omlet with Asparagus and Edamame Beans

Vegetarianasparagus, beans, eggs, olive

A delicious omelet packed with green vegetables and herbs is a fantastic idea for breakfast. Be sure to try out this latest recipe for a good start to your day! Ingredients Green asparagus: 80 g Fresh edamame beans: 60 g Eggs: 2 Fresh basil: 5 g Chives: 5 g Olive…

Bostock with Rhubarb

Vegetarianalmonds, bread, butter, eggs, orange, rhubarb

A delightful way to use up stale bread, inspired by French cuisine. Try this recipe for a unique sweet breakfast or a perfect snack for a picnic! Ingredients Orange Syrup: Orange juice: 125 ml Water: 60 ml Sugar: 50 g Orange: 1 Frangipane Cream: Butter: 120 g Brown sugar: 120…

Cucumber Cooler

Drinkscucumber, lemon, lime, mint

A refreshing drink made with cucumber and lime juice. Perfect for hot days, like for a garden gathering with friends or during a barbecue season. Try perfect cooler! Ingredients Cucumbers – 2 Lime – 1 Cold water Thyme or mint sprig Ice cubes Lemon slices Preparation To prepare, wash and…

Cinnamon Rolls with Apples

Dessertbutter, cinnamon, lemon, yeast

Delicious apple cinnamon rolls with nuts. How to make the perfect dessert? With this simple recipe, it will be a piece of cake! Ingredients For the dough Warm milk – 250 ml Fresh yeast – 50 g (or 14 g instant yeast) All-purpose flour – 500 g Sugar – 50…