A simple recipe for a healthy breakfast addition. This delicious broad bean hummus will delight you with its unique flavor. Ingredients Broad beans, 300 g (200 g after cooking and peeling) Salt and pepper Garlic clove, 1 Extra virgin olive oil, 1 tablespoon Lemon juice, 1 tablespoon Tahini, 1 heaping tablespoon Mint leaves, 3 For garnish: Light sesame seeds Chili flakes Preparation Cook the broad beans in boiling salted water…
This enticing dish embodies the spirit of a hypnotic city illuminated by neon lights, promising your taste buds an exciting cybernetic adventure. Get ready for a culinary journey that will transport you to a world of endless possibilities! Ingredients Chow mein noodles: 100 g Oil: 1 tablespoon Onion: 1 Fresh ginger: 10 g Garlic cloves: 2 Carrot: 1 Red bell pepper: 0.5 Soy sauce: 2 tablespoons Sesame oil: 1 tablespoon…
Indulge in the royal flavor of exquisite eggplant dip. Feel the power of adventure, mystery, and timeless tales! Ingredients Eggplant: 2 Walnuts: 60 g Garlic cloves: 2 Olive oil: 2 tablespoons Lemon juice: 30 ml Tahini sesame paste: 1 tablespoon Salt: 1 pinch Black pepper: 1 pinch Preparation Step 1: Prepare the Eggplants Wash the eggplants, pat them dry, and pierce each one with a fork 10-12 times to prevent…
Prepare fries from beets, parsnips, sweet potatoes, and kohlrabi with a sesame dip! Serve them as a snack or as a side dish! Ingredients For the Fries: Sweet potato - 450 g Beet - 300 g Kohlrabi - 300 g Olive oil - 3 tablespoons Ground paprika (hot) - 1 teaspoon Parsnip - 300 g Sea salt - 1 pinch Dried thyme - 1 teaspoon For the Sesame Dip: Soy…
This dish can be served as a main course with rice or noodles or as a starter. It's perfect for a family meal or a party with friends. Despite its complex flavours, this recipe is quite simple. The steps are easy to follow and the ingredients are readily available in most supermarkets. Ingredients: 5 skinless and boneless chicken legs (about 500g) 1½ tbsp light soy sauce 1 tbsp shaoxing wine…
Thanks to Kinga's recipe, you'll quickly prepare a unique, delicious dish popular in Japan. Try our proposal and enjoy the aroma common in Asian cuisine. Ingredients Noodles Udon noodles - 200 g Yellow Bell Pepper - 1 piece Shallot - 1 piece Garlic Bulb - 1 clove Shiitake Mushrooms - 20 g Green Asparagus Beans - 100 g Sesame Oil - 1 tablespoon Sauce Soy Sauce - 3 tablespoons Oyster…
Prepare a delicious and light dinner inspired by French cuisine. Ingredients Puff pastry (1 package) Zucchini (1/2 piece) Canadian bacon (150 g) Rice (100 g) Fine sea salt Coarsely ground black pepper Egg yolk (1 piece) Sesame seeds (1/2 tablespoon) Preparation Cook the rice in salted boiling water until slightly sticky. Drain and let it cool. Dice the Canadian bacon and sauté it in a pan over high heat until…
A perfect Korean-style dinner you'll want to make over and over again. Ingredients Meatballs: 500 g ground turkey (or pork) 1 stale Kaiser roll 1 small egg 1 teaspoon sweet paprika 1 teaspoon dried garlic Salt and pepper to taste 1 teaspoon sesame oil 1 tablespoon soy sauce Vegetable oil and all-purpose flour for frying 1 cup broth Sauce: 5 tablespoons sweet chili sauce 4 tablespoons soy sauce 2 tablespoons…
Sesame Tofu & Broccoli is a delicious blend of crispy tofu, tender broccoli and a savoury-sweet sesame sauce. It's a perfect vegetarian meal that's packed with flavour and easy to prepare. Serve over steamed white rice and sprinkle with toasted sesame seeds for a healthy and satisfying dinner. Ingredients: 14oz extra firm tofu 2 small heads of broccoli 2 spring onions 1 (1") piece of ginger, peeled 2 cloves garlic,…
Japanese stir-fried noodles with pork tenderloin and shrimp Ingredients 100 g pork tenderloin 8 cooked shrimp (orange) 100 g Soba noodles (Japanese buckwheat noodles) 2 mild green chili peppers or 1/2 regular green pepper (or red pepper) 4 scallions (green onions) 2 tablespoons sesame seeds 2 tablespoons vegetable oil mung bean sprouts (preferably fresh) 1 egg pickled ginger Sauce 1/4 cup (60 ml) light soy sauce 2 teaspoons sugar Preparation…