4CD

Meat and Potato Lumpia

Meat and Potato Lumpia

Meat and Potato Lumpia is a culinary twist on the traditional Filipino favourite, combining the heartiness of meat and potatoes in a crispy, golden crust. It's a recipe that brings the comfort of home cooking and the excitement of trying something new to your table. Ingredients: 5 medium potatoes, peeled…
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Turkish chicken kebabs

Turkish chicken kebabs

As the kebabs sizzle on the grill, let the aromatic blend of spices transport you to a bustling Turkish bazaar where the air is filled with the promise of delicious discoveries. With their golden char and tantalising spices, these kebabs are a feast for the senses. The sight, smell and…
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Polish pasta with cottage cheese

Polish pasta with cottage cheese

In a world where meals can become overly complicated, this dish is a celebration of simplicity. It's proof that a few humble ingredients can come together to create something truly special. Ingredients: ½ cup butter 1 small onion, diced 1 (16 oz) package egg noodles 1 (16 ounce) carton of…
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Egg Salad with Avocado

Egg Salad with Avocado

This recipe takes the popular egg salad and elevates it with the creamy, rich texture of avocado. It's a fresh take on a familiar favourite. Avocados are a powerhouse of nutrients and when combined with eggs, you get a meal that's both satisfying and healthy. Ingredients: 1 avocado, peeled, stoned…
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English Roast Beef

English Roast Beef

Roast beef is a traditional English dish that has stood the test of time. The combination of sage and mint adds a unique and delightful flavour that enhances the natural flavour of the beef. This dish is perfect for a family meal, a special occasion or even as a Sunday…
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Keto Bread in a Cup

Keto Bread in a Cup

This bread is incredibly quick and easy to make. You can have fresh, warm bread in less than two minutes! This bread is keto friendly, gluten free and low carb, making it a great choice for those watching their carbohydrate intake. You can enjoy it on its own with a…
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Stuffed Artichoke Hearts

Stuffed Artichoke Hearts

Stuffed Artichoke Hearts can be served as an appetiser, a side dish or even as a main course with a salad for a light meal. The combination of buttery artichokes, tangy lemon pepper, rich cream cheese and savoury Parmesan is a dance of flavours in your mouth. Ingredients: ½ cup…
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Sausage Stuffed Mushrooms

Sausage Stuffed Mushrooms

These stuffed mushrooms are great as an appetizer for a dinner party, a side dish for a family meal, or even as a snack for a game night. Despite their simplicity, these stuffed mushrooms have an elegant look that’s sure to impress your guests. Feel free to experiment with the…
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Lemon Pepper Salmon

Lemon Pepper Salmon

Lemon and Pepper Salmon is a delightful dish that combines the tangy zest of lemon and the spicy kick of pepper with the rich, succulent flavours of salmon. This recipe is a testament to the beauty of simplicity in cooking, where a few well-chosen ingredients can create a dish that's…
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Crispy and creamy doughnuts

Crispy and creamy doughnuts

Sometimes classics are classics for a reason! Dip your freshly fried doughnuts into the vanilla icing you've made. The sweet, shiny coating will make your taste buds sing. Serve warm with a cup of coffee or milk. Ingredients: 2 (.25 ounce) envelopes active dry yeast ¼ cup warm water (105…
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