Tortillas with pork tenderloin and avocado salad – a quick way to a delicious meal! Ingredients Avocado - 1 pc. Vegetable broth - 100 ml Honey - 1 tsp Ground coriander - 2 tsp Oil - 2 tbsp Olive oil - 2 tbsp Salt - 1 pinch 18% cream -…
Try this popular fish soup! It tastes delicious with juicy salmon and crunchy vegetables. Ingredients Vegetable broth - 800 ml Onion - 1 pc. Garlic clove - 1 pc. Salmon fillet, skinless - 375 g Canned corn - 285 g Bay leaf - 1 pc. Butter - 2 tablespoons Wheat…
Fried macaroni is a classic of Asian cuisine! It tastes delicious with crispy vegetables and juicy pork tenderloin. Ingredients Chow mein noodles - 250 g Vegetable broth - 300 ml Spring onion - 1 piece Red bell pepper - 1 piece Garlic clove - 2 pieces Mixed peppercorns - 1…
It always turns out tasty and offers so many possibilities! Vegan burrito is a satisfying and easy-to-make classic of Mexican cuisine, perfect for lunch, a quick dinner, or supper. Ingredients Avocado - 2 pieces Black cumin - 1 tablespoon Red onion - 1 piece Canned red beans - 400 g…
A deluxe version of hamburgers - with beef, mayo, grilled ciabatta and mozzarella. Ingredients Red onion - 1 piece Egg - 1 piece Ground beef - 500 g Garlic - 1 clove Ketchup - 3 teaspoons Mustard - 1 teaspoon Sweet paprika - 1 teaspoon Parsley - 2 tablespoons Black…
Seafood and vegetables make a tasty, healthy combination - try them out by preparing a light shrimp salad. Ingredients Shrimp - 24 pieces Bay leaves - 3 pieces Garlic cloves - 6 pieces Fresh thyme - 20 g Parsley - 20 g Olive oil - 3 tablespoons Fresh rosemary -…
Try grilled herring with fluffy barley groats and a salad of fennel and zucchini! Ingredients White pepper - a pinch Butter - 2 tablespoons Olive oil - 2 tablespoons Mushrooms - 250 g Parsley - 20 g Salt - a pinch Matjes herring - 6 pieces Lime - 1 piece…
A fully plant-based version of this classic meat appetizer is recommended for anyone who isn't afraid of culinary experiments! Check out how to prepare vegan tartare! Ingredients Black pepper - a pinch Capers - 2 teaspoons Tomato paste - 2 tablespoons French mustard - 1 tablespoon Pickled cucumber - 2…
If you're a salmon enthusiast, this dish is a must-try! Perfect smoked salmon tartare served with a refreshing cucumber salad is a mandatory item! Ingredients Red onion - 1 Tasmanian caviar - 4 teaspoons Fresh dill - 24 g 18% sour cream - 3 tablespoons Smoked salmon - 400 g…
Reach back to the forgotten traditions of true Polish cuisine! Let the rustic buckwheat porridge with bacon and onion appear among the holiday dishes. Ingredients Onion - 1 pc. Buckwheat flour - 250 g White pepper - 2 pinches Parsley - 5 g Rapeseed oil - 1 tablespoon Smoked bacon…