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Smoked Salmon with Beetroots

A delicious appetizer featuring smoked salmon and roasted beetroots with a creamy horseradish sauce and dill. The horseradish sauce complements the beetroots and salmon beautifully. You can either roast the beetroots in the oven or purchase pre-cooked beetroots. Ingredients 2 medium beetroots 100 g smoked salmon 2 tablespoons dill freshly…

Salmon and Red Bean Burgers

Fast Foodavocado, beans, fish, lime, olive, onion, salmon

You can skip the spicy additions and prepare a mild version of these burgers, suitable even for children. The burgers can be grilled on a grate, on a grill pan, or fried in a non-stick pan. Ingredients Burgers: 700 g salmon, cleaned of bones and skin 1 cup (250 ml)…

Salmon Tartare with Avocado

Raw Foodfish, lemon, onion, salmon

A delicious salmon tartare with the addition of avocado. You simply must try this. Ingredients Salmon fillet: 600 g Avocado: 1 piece Soy sauce: 40 ml Olive oil: 40 ml Horseradish: 1 teaspoon Lemon: 1 piece Onion: 1.5 pieces Salt Preparation Fillet the salmon and remove the skin. Use tweezers…

Salmon Tartare

Raw Foodfish, onion, salmon

A recipe for salmon tartare is a very elegant, bold, and flavorful appetizer or main dish. See how to make it! Ingredients Salmon: 200 g Eggs: 2 pieces Onion: 1 piece Pickled cucumbers: 4 pieces Worcestershire sauce: a few drops Soy sauce: 1 tablespoon Olive oil: 1 tablespoon Dijon mustard:…

Salmon Tartare with Avocado and Lime

Raw Foodeasy, fast, fish, salmon

A very quick and easy appetizer to prepare. Instead of traditional beef, salmon fillet works wonderfully for tartare. For variety, add mild avocado and flavorful spring onions. Ingredients Salmon fillet: 140 grams Avocado: 1 piece Spring onions with chives: 2 pieces Lime: 1 piece Ground black pepper: 3 pinches Canola…

Grilled Salmon Salad

Grillingcucumber, fish, mint, olive, salmon

On crisp iceberg lettuce, with natural yogurt and mint Ingredients: 250 g salmon fillet 1 teaspoon olive oil 1 teaspoon maple syrup 1/2 head iceberg lettuce 1/2 greenhouse cucumber 1 tomato 2 shallots 1 cup mint leaves 180 g natural yogurt salt, pepper Preparation: Remove the skin from the salmon,…

Smoked Salmon and Cucumber Pasta

Breakfastcucumber, fish, lemon, salmon

A delicious breakfast - just add fresh bread to the spread. Ingredients 125 g hot smoked salmon 2 cucumbers 2 teaspoons lemon juice 1 tablespoon chopped dill 125 g creamy cheese spread salt and freshly ground black pepper Preparation Finely chop the smoked salmon on a cutting board and transfer…

Salmon with Orange-Ginger Sauce

Grillingacovado, fish, ginger, honey, mango, orange, salmon

Salmon can be fried in a regular pan, but a grill pan works best. Ingredients Salmon: 400 g salmon fillet with skin 1/2 teaspoon turmeric 1/2 teaspoon cayenne pepper powder 2 teaspoons vegetable oil Orange-Ginger Sauce: 1 teaspoon vegetable oil 1 chili pepper 2 cm piece of ginger 1 shallot…

Fish Bake with Cod and Salmon

English Cuisinebutter, eggs, fish, onoin, salmon

A delicious English delicacy. Ingredients Filet of white fish (cod): 400 g, boneless and skinless Salmon fillet: 300 g, boneless and skinless Milk: 300 ml Bay leaf: 1 Peppercorns: 4 Small onion, thinly sliced: 1 Butter: 40 g, plus extra for greasing the baking dish Flour: 40 g Chopped parsley:…

Salmon Tartare

Asian Cuisineeasy, fast, lime, salmon

An unparalleled Japanese dish for fish lovers. Ingredients: 200 g sous-vide cooked salmon 1 tablespoon soy sauce 1/3 teaspoon grated ginger 1/2 teaspoon wasabi For Serving (Optional): Lime wedges Quail or chicken egg yolk (if using the eggshell, scald it with boiling water) For Decoration (Optional): Sprouts, black sesame seeds…