olive → Culinary → Page 2

Grilled Salmon Salad

Grillingcucumber, fish, mint, olive, salmon

On crisp iceberg lettuce, with natural yogurt and mint Ingredients: 250 g salmon fillet 1 teaspoon olive oil 1 teaspoon maple syrup 1/2 head iceberg lettuce 1/2 greenhouse cucumber 1 tomato 2 shallots 1 cup mint leaves 180 g natural yogurt salt, pepper Preparation: Remove the skin from the salmon, check for bones, and cut into 1.5 cm strips. Season with salt and pepper, coat with olive oil. Grill the…

Cauliflower Nuggets

Healthy Recipiescauliflower, olive

Cauliflower nuggets are cauliflower florets fried or baked with spices, served with yogurt and pomegranate. A delicious and healthy snack! Ingredients Cauliflower: 1/2 head Pomegranate: 1/4, seeds removed Natural yogurt: 180 g Extra virgin olive oil Spice mix (kebab-gyros or garam masala): 1.5 tablespoons Pinch of cayenne pepper Salt and pepper Cilantro or parsley Preparation Bring a large pot of salted water to a boil. Cut the cauliflower into medium-sized…

Meat Burgers with Rice and Spinach

Fast Foodmeat, olive

A pleasant variation of traditional burgers. Ingredients Ground meat: 500 g (e.g., pork, ham, or turkey) Spinach: 50 g Sticky rice: 100 g (1 packet) Olive oil: 2 tablespoons Onion: 1, diced Garlic cloves: 2, minced Spices: 1 teaspoon sweet paprika, 1 teaspoon turmeric, 1 teaspoon oregano, 1/3 teaspoon chili flakes Tomato paste: 1 tablespoon Egg: 1 Preparation Cook the rice in salted water according to the package instructions, then…

Chicken Piccata

American Cuisinealcohol, chicken, lemon, meat, olive

Chicken fillets in a buttery wine sauce with capers Ingredients Chicken breast fillet: 600 g Salt, pepper, wheat flour Olive oil or vegetable oil: 4 tablespoons Dry white wine: 1/2 cup Butter: 50 g Capers: 4 tablespoons Chopped parsley: 4 tablespoons Lemon: 1/2 Preparation Cut the fillets into smaller portions: first, cut off the tenderloin (the loose part of the fillet), then cut the entire fillet in half lengthwise. Pound…

Grilled Zucchini Salad with Feta

Grillingcheese, olive, Zucchini

The perfect addition to any barbecue. Ingredients 1 medium zucchini Sea salt and freshly ground black pepper 1 clove garlic, finely chopped 2 teaspoons freshly grated ginger 2 - 3 tablespoons extra virgin olive oil Feta, Mint, and Red Pepper Sauce: 2 teaspoons mustard 2 tablespoons red pepper, crushed in a mortar 4 - 5 tablespoons extra virgin olive oil 2 tablespoons lemon juice 1 cup fresh mint leaves 100…

Green Bean and Tomato Dish

French Cuisinebeans, cheese, olive, tomatoes

For the vegan version, you can use vegan feta or another plant-based cheese or tofu. Ingredients Green beans, 500 g Tomatoes, 3 Garlic cloves, 2 Extra virgin olive oil, 3 tablespoons Dried oregano, 1 teaspoon Fresh basil Feta cheese (regular or vegan), 125 g Tapenade (or chopped black olives), 4 teaspoons Baguette or croutons Preparation Rinse and trim the ends of the green beans, then boil them in salted water…

Burrata Appetizer

Appetizerblueberries, bread, olive, raspberries

Serve as an appetizer with bread or as one of the snacks on the table. Ingredients 2 balls of burrata in brine 150 g dried ham or Italian cured meats A few apricots A handful of blueberries, cherries, or raspberries 1 tomato Basil and mint Extra virgin olive oil, salt, and pepper Bread Preparation: Arrange the ingredients sequentially on a rectangular or square plate: sliced apricots with mint leaves, pieces…

Vegan Lentil and Bean Chili

Healthy Recipiesolive, onion, vegan

A plate full of healthiness. Be sure to try this vegan recipe. Ingredients: 1 red onion 2 tablespoons olive oil 4 cloves garlic 2 teaspoons ground cumin 1 teaspoon ground sweet paprika 1/2 teaspoon smoked paprika + a pinch of chili powder (or chipotle) 1 can black beans 1 can chopped tomatoes 500 g tomato passata 1 cup red lentils (uncooked) 500 ml vegetable broth For serving: Vegan sour cream…

Baked Nachos with Ground Beef and Cheese

American Cuisineavocado, beef, cinnamon, meat, olive

Guacamole and tomato salsa can be homemade or store-bought for convenience. Ingredients For the Beef 500 g ground beef 2 teaspoons olive oil 2 cloves garlic, minced 3 teaspoons sweet paprika 3 teaspoons ground cumin 1/2 teaspoon cinnamon 1/2 teaspoon cayenne pepper 1/2 teaspoon dried oregano 1 cup beef broth or water 1/2 cup tomato passata For the Guacamole 1 avocado 1/2 clove garlic, minced 1 teaspoon lime juice Salt,…

Grilled Salmon with Red Pepper

Grillingfish, olive, salmon, tomatoes

This dish can be prepared on both a garden grill and a grill pan. Ingredients: 600-800 g salmon fillet with skin 1 orange (juice and zest) 1.5 teaspoons red paprika powder 2 teaspoons sugar 2 tablespoons extra virgin olive oil To serve: 400 g Greek yogurt Grilled Cherry Tomatoes: 400 g cherry tomatoes sea salt and freshly ground black pepper 4 teaspoons sugar 4 teaspoons dried oregano 1 tablespoon extra…