mushrooms → Culinary → Page 7

Bouillon with Dried Forest Mushrooms

lunchbutter, mushrooms, soup, vegetables

A recipe for aromatic mushroom broth. This broth serves as the base for mushroom soup, sour soup, or sauce. Ingredients Dried mushrooms - 300 grams Root vegetables (carrots, parsley root, celery root) - 1 bunch Onion - 1/2 piece Garlic - 2 cloves Butter - 2 tablespoons Water - 2…

Deep Dish Pizza

American Cuisinemeat, mushrooms, olives, yeast

Thick Crust Pizza with Ground Meat, Bell Pepper, and Mushrooms Ingredients Dough: 300 g all-purpose flour 50 g semolina flour or cornmeal 2 teaspoons sugar 1/2 tablespoon salt 2 teaspoons instant yeast 180 ml warm water 2 tablespoons extra virgin olive oil Topping: 300 g ground meat (chicken, pork) Salt,…

Pasta with Creamy Mushroom Sauce

Vegetarianlunch, mushrooms

Pasta with mushrooms is recommended for lunch or dinner. This recipe for a mushroom dinner is quick and simple - give it a try! Ingredients For the sauce Oyster mushrooms: 150 grams 30% cream: 200 grams Green parsley: 5 cm Garlic: 2 cloves Onion: 1 piece Ground garlic pepper: a…

Vegetable Skewers on the Grill

Vegetariancherry, chiili, grilling, mushrooms, onion, Zucchini

Vegetable skewers are a versatile snack for the grill, not only for vegetarians. Grilled vegetables also work great as a side dish for meat or creamy dips. Ingredients: Zucchini: 1 piece Mushrooms: 6 pieces Red bell pepper: 1 piece White onion: 1 piece Cherry tomatoes: 150 g Fine-grained iodized sea…

Starter with sous-vide salmon and grilled mushrooms

Appetizerfish, honey, mushrooms, salmon

Delicious, simple, and exceptionally aromatic. Ingredients 2 portions 100 g cooked salmon (sous-vide method) 2 cups cooked sushi rice 2 brown mushrooms (porcini) For decoration: coriander leaves Sauce: 4 tablespoons light soy sauce 1 tablespoon lime juice 1 tablespoon honey Preparation Prepare the salmon and cook the rice. Slice the…

Mushroom Soup with Pasta

Polish Cuisinemushrooms, onion, Poland, soup

Use the tastiest treasures of the forest to prepare the best mushroom soup with pasta – for holidays or a special dinner for loved ones! Ingredients Forest Mushroom Soup: Vegetable or chicken broth – 2 ½ liters Wild mushrooms – 1 kg Large onion – 1 piece Butter – 1…

Risotto with Mushrooms

Italian Cuisinebutter, cheese, Italy, mushrooms, onion

An idea for a uncomplicated, one-pot dish - delicate arborio rice with sautéed mushrooms and a touch of garlic. Ingredients Onion - 1 piece Vegetable broth - 1 liter Garlic clove - 0.5 piece Butter - 3 tablespoons Olive oil - 1 tablespoon Mushrooms - 250 g Black pepper -…

Sous-Vide Salmon Appetizer

Appetizerhoney, mushrooms, salmon

An excellent appetizer that you can quickly prepare at home. Ingredients Salmon cooked sous-vide, 100 g Cooked sushi rice, 2 cups Brown mushrooms (porcini), 2 For decoration: cilantro leaves Sauce Light soy sauce, 4 tablespoons Lime juice, 1 tablespoon Honey, 1 tablespoon Preparation Prepare the salmon and cook the rice.…

Gnocchi with Mushrooms and Brussels Sprouts

Healthy Recipiesbutter, mango, mushrooms, vegetables

Delicious dumplings served with a surprising combination of mushrooms, Brussels sprouts, and spices, along with delicate pieces of mango. Ingredients Brussels sprouts 500 g Vegetable broth 250 ml Curry 2 tsp Black pepper 1 pinch Mango 1 Butter 2 tbsp Potato starch 1 tsp Mushrooms 500 g Flaked almonds 20…

Tagliatelle with Chanterelles, Spinach in Cheese Sauce

lunchcheese, mushrooms, onion, wine

Tagliatelle with chanterelles, spinach, and sun-dried tomatoes in a blue cheese sauce. Ingredients For the pasta Tagliatelle pasta: 400 grams Chanterelle mushrooms: 200 grams Onion: 1 piece Garlic: 2 cloves Spinach: 200 grams Olive oil: 2 tablespoons Heavy cream (36%): 1 cup Dry white wine: 1/2 cup Gorgonzola cheese: 200…