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Lamb in Mustard Marinade

An idea for dinner: delicate lamb chops prepared in a mustard marinade and cooked on a grill pan. Ingredients Balsamic vinegar - 2 tablespoons Mustard - 1 teaspoon Olive oil - 2 tablespoons Grated lemon zest - 1 teaspoon Salt - 1 pinch Shallot - 1 piece Lamb chops -…

Grilled Octopus

Grillinglemon, seafood

A departure from tradition, but a very tasty idea for the grill: pieces of octopus in a peri-peri sauce marinade. Ingredients Garlic cloves - 3 pieces Ketchup - 1 tablespoon Olive oil - 3 tablespoons Cooked octopus - 500 g Lemon juice - 1 tablespoon Peri-Peri sauce - 3 tablespoons…

Salad with Burrata and Grilled Peaches

Grillingblueberries, lemon, onion

Looking for new salad ideas? You no longer have to! This delicious and refreshing salad with grilled peaches, blueberries, and burrata is sure to become a summer hit. Ingredients Mixed salad greens - 4 handfuls Peaches - 3 pieces Burrata - 1 piece Blueberries - 100 g Spring onion -…

Salmon Skewers with Lebanese Tabbouleh

Grillingfish, lemon, mint, salmon

Embark on a culinary journey to the Middle East to prepare a salad that will be a hit at your grill. Ingredients Salmon Fillet, Skinless - 4 pieces Marinade Olive oil - 4 tablespoons Shallot - 1 piece Lemon - 0.5 piece Fresh basil - 12 g Garlic clove -…

Bresaola with Grilled Pear and Cheese Chips

Grillingcheese, lemon

This extraordinary beef tenderloin, bresaola, served with grilled pear and crispy additions is a true feast for the palate. Prepare it and surprise your loved ones with the combination of flavors that characterize this dish. Ingredients Grana Padano - 50 g Parsley - 1 bunch Oil - 125 ml Pear…

Lighter Waldorf Salad

American Cuisinefruits, lemon, USA, vegetables

A New York classic in your salad menu? Here it is! The perfect combination of vegetables and fruits. Ingredients Red grapes - 140 g Natural yogurt - 125 ml Red apple - 2 pcs. Mayonnaise - 1 tablespoon Black pepper - a pinch Walnuts - 30 g Celery stalks -…

Beef Steak with Potatoes

American Cuisinebeef, honey, lemon, lunch, USA

Potatoes and beef steaks fried in an oil-free fryer with aromatic roasted garlic mousse. This perfect dish, although simple to prepare, will surely impress. Ingredients Potatoes - 300 g Beef tenderloin - 2 steaks Sun-dried tomato oil - 3 tablespoons Garlic cloves - 6 pieces Natural yogurt - 5 tablespoons…

Beef Fajitas with Vegetables

Mexican Cuisinechili, lemon, Mexico, onion, vegetables

A simple marinade, aromatic sauce, vegetables, and you're ready to try Mexican-style cooking at home! Ingredients Beef tenderloin - 1 kg Marinade Oil - 60 ml Black pepper - 1 pinch Lemon juice - 2 tablespoons Soy sauce - 60 ml Fresh cilantro - 45 g Vegetables Red bell pepper…

Tacos with jackfruit carnitas

Mexican Cuisinelemon, onion

A classic of Mexican cuisine, but in a vegan version! Tacos inspired by carnitas tacos, where pork is replaced with jackfruit. Definitely worth a try! Ingredients Red onion - 0.5 pc. Garlic cloves - 2 pcs. Jackfruit - 400 g Tomato paste - 1 tablespoon Olive oil - 3 tablespoons…

Green asparagus soup with potato straws

Veganasparagus, lemon, onion, spinach

Velvety cream of green asparagus soup served with a surprising addition: potato straws! Ingredients Vegetable broth - 500 ml Spring onions - 2 pieces Shallot - 1 piece Ground nutmeg - a pinch Bay leaf - 1 piece Baby spinach - 250 g Olive oil - 2 tablespoons Black pepper…