Looking for a healthy breakfast idea? Here it is. Right in front of you. Make use of it! Ingredients Cottage cheese - 200g Leek - a piece Garlic - 1 clove Dill - a few sprigs Flaxseed - 2 tablespoons Fine-grain iodized sea salt Ground white pepper Cherry tomatoes Preparation…
The foundation of this dish is thinly sliced courgette, which acts as a pasta substitute and provides a light and refreshing base for the layers above. These are complemented by creamy macadamia cheese, made velvety smooth with probiotics and seasoned to perfection. The walnut meat layer adds savoury depth, combining…
Looking for tasty and simple patties? Then try this Indian recipe. Ingredients Cottage cheese - 20 dag Potatoes - 2 pieces Onion - 1 piece Corn flour - 2 tablespoons Ground coriander - to taste Chili - to taste Pepper - to taste Salt - to taste Cooking oil Bread…
The perfect addition to any barbecue. Ingredients 1 medium zucchini Sea salt and freshly ground black pepper 1 clove garlic, finely chopped 2 teaspoons freshly grated ginger 2 - 3 tablespoons extra virgin olive oil Feta, Mint, and Red Pepper Sauce: 2 teaspoons mustard 2 tablespoons red pepper, crushed in…
Prepare a delightful no-bake cheesecake with strawberry mousse, using cottage cheese and whipping cream. Ingredients: 600 g strawberries 100 g powdered sugar 2 tablespoons lemon juice 20 g powdered gelatin (2 tablespoons) 250 g heavy cream (36% or 30% fat content, well chilled) 500 g cottage cheese 200 g ladyfinger…
A delicious breakfast tortilla, crispy on the outside with juicy tomato and avocado, and melty cheese inside. Cooked together with an omelette for quick preparation and excellent results. Ingredients: 2 tortillas 2 teaspoons butter 1 avocado 1 tomato 2 eggs several leaves of baby spinach 50 g shredded yellow mozzarella…
A delicious appetizer that beautifully decorates any table. Ingredients: 1 medium zucchini sea salt and freshly ground black pepper 1 clove garlic, finely chopped 2 teaspoons freshly grated ginger 2-3 tablespoons olive oil Feta Cheese, Mint, and Red Pepper Sauce: 2 teaspoons mustard 2 tablespoons crushed red pepper, ground in…
Pure health on your plate. Ingredients Bread, e.g., whole wheat 1 avocado 50 g salad cheese or feta 1/4 pomegranate Mint leaves Extra virgin olive oil, salt, and pepper Preparation Toast the bread in a toaster if you prefer it crispy. Peel the avocado, cut into pieces, and mash slightly…
For the vegan version, you can use vegan feta or another plant-based cheese or tofu. Ingredients Green beans, 500 g Tomatoes, 3 Garlic cloves, 2 Extra virgin olive oil, 3 tablespoons Dried oregano, 1 teaspoon Fresh basil Feta cheese (regular or vegan), 125 g Tapenade (or chopped black olives), 4…
This is a dish that whispers the secrets of Italian-American comfort food. Imagine a bustling kitchen, the air thick with anticipation as fiery crushed Calabrian chiles pirouette with velvety cream and tangy tomatoes. It's a flavour-packed journey that will leave you wanting more! Ingredients: 3/4 cup mayonnaise 2 tablespoons ranch…