Vegetarian

Tomato Carpaccio

Tomato Carpaccio

During the summer, you can make carpaccio with tomatoes! With crispy toast and goat cheese, it will be an excellent snack! Ingredients Onion - 1 piece Black pepper - 1 pinch Butter - 2 tablespoons Honey - 1 tablespoon Cherry tomatoes - 200 g Salt - 1 pinch Fresh thyme…
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Portobello Mushroom Caps and Veggies

Portobello Mushroom Caps and Veggies

Enter a world of earthy flavours with Portobello Mushroom Caps and Veggies. A celebration of simplicity, this dish showcases the robust flavour of Portobello mushrooms paired with the crisp freshness of peppers and onions. It's a quick, healthy and totally satisfying meal. Ingredients: 1 tablespoon olive oil 1 tablespoon of…
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Summer Stuffed Shells

Summer Stuffed Shells

Summer Stuffed Shells is a delicious vegetarian dish that captures the vibrant flavours and produce of the season. This recipe combines tender jumbo pasta shells stuffed with a creamy ricotta mixture, fresh zucchini, corn kernels and aromatic basil, all tossed in a rich marinara sauce. Ingredients: Kosher Salt 1 (12oz)…
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Vegetarian lentil koftas

Vegetarian lentil koftas

Who said delicious grilled dishes have to be meat? Certainly not Kinga! Make sure to try her latest recipe for vegan koftas served on naan bread. Ingredients - koftas Steamed lentils - 260g Brown mushrooms - 300g Olive oil - 2 tablespoons Red onion - 1 Garlic cloves - 2…
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Homemade vegetarian falafel

Homemade vegetarian falafel

Falafel, a popular Middle Eastern street food, is a delicious and satisfying vegetarian dish made from chickpeas, herbs and spices. Crispy on the outside and tender on the inside, these falafel balls are perfect served with tahini sauce, in pita bread or on a fresh salad. This homemade falafel recipe…
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Cauliflower Baked Rice

Cauliflower Baked Rice

Cauliflower Baked Rice is a delightful twist on traditional rice dishes, offering a lighter and healthier alternative packed with flavour. This recipe combines tender cauliflower, aromatic Basmati rice and sweet dried fruit, all baked together to perfection. Ingredients: 1 cauliflower (about 800g), grated or finely chopped 1 red onion, thinly…
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