cranberries

Green Beans with Cranberry-Herbed Butter

Green Beans with Cranberry-Herbed Butter

A fantastic addition to main courses – green beans with delicious butter infused with cranberries, chives, and lemon zest. Ingredients Frozen green beans: 400 g Butter: 120 g Dried cranberries: 2 tablespoons Chives: 2 tablespoons Lemon: 1 Pine nuts: 2 tablespoons Salt: 2 pinches Black pepper: 2 pinches Preparation Step 1: Prepare the Butter Finely chop the cranberries and chives, and grate the lemon zest. Add them to softened butter,…
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Fried Apple Slices

Fried Apple Slices

A quick idea for dessert. Slice apples, dip them in batter, fry, and garnish with powdered sugar and cranberry jam. Ready! Ingredients Batter Egg - 1 piece Powdered sugar - 1 teaspoon Milk - 200 ml Salt - a pinch Coconut flakes - 1 tablespoon All-purpose flour - 110 g Cranberry Jam Honey - 2 tablespoons Grated orange zest - 1 tablespoon Orange juice - 250 ml Dried cranberries -…
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Sunburst Camembert Pastry

Sunburst Camembert Pastry

Delicious and creamy camembert, baked with French pastry filled with aromatic pesto. An impressive snack that will impress guests at any gathering. Ingredients French pastry dough - 2 pcs. Egg - 1 pc. Honey - 1 teaspoon Walnuts - 30 g Pesto - 50 g Camembert cheese - 120 g Fresh rosemary - 16 g Dried cranberries - 20 g Preparation Step 1: Cutting Circles from the French Pastry Dough…
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Recipe for Italian Panettone Cake

Recipe for Italian Panettone Cake

This exceptional cake, inspired by Italian cuisine, requires several hours to rise and then cool down. Try making this incredibly fluffy delicacy full of dried fruits! Ingredients For the Starter Dough: Powdered sugar - 35 g Vanilla extract - 1 teaspoon Egg - 2 pieces Butter - 70 g Wheat flour - 135 g Honey - 5 g Orange zest, grated - 1 tablespoon Salt - a pinch Egg -…
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Cranberry and tangerine preserve

Cranberry and tangerine preserve

A fusion of cranberries, tangerines, apples, and aromatic spices creates a sweet and tangy preserve, perfect for spreading on sandwiches or as an accompaniment to meats or warm beverages. Ingredients Cranberries: 500 g Green apples: 2 Tangerines: 10 Honey: 1 cup Cinnamon: 1 stick Preparation Wash the cranberries. Blanch five tangerines, then peel them. Squeeze out the juice and finely chop the peel. Place the cleaned cranberries in a saucepan.…
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Pate with Cranberries and Pistachios

Pate with Cranberries and Pistachios

This pate is quite impressive! The combination of poultry meat, bacon, liver, and vegetables smells beautiful and tastes phenomenal. Ingredients Black pepper - 1 pinch Chicken breast fillets - 200 g Ground nutmeg - 3 g Egg - 2 pieces Bay leaf - 2 pieces Butter - 3 tablespoons Parsley - 1 tablespoon Pistachios - 110 g Salt - 1 pinch Chicken liver - 600 g Soup vegetables - 1…
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Bloody Whisky

Bloody Whisky

The base of this drink is whisky, with cranberry juice giving it its distinctive color. Along with peach liqueur, the ingredients of this drink perfectly mask the taste of whisky. Ingredients (in a lowball glass) Whisky: 45 ml Peach liqueur: 30 ml Cranberry juice: 60 ml Ice cubes Preparation Place a few ice cubes and all the ingredients into a shaker and shake well. Then, pour the contents of the…
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Rabbit Liver with Cranberries and Plums

Rabbit Liver with Cranberries and Plums

A dish that no one will pass by indifferently. How to prepare the perfect rabbit liver? Ingredients Rabbit liver, 2 pieces White onion, 3 pieces Apple, 1 piece Dried cranberries, 2 tablespoons Dried plums, 10 pieces Salt and pepper, to taste Dry red wine, 1/3 cup Marjoram, 1 teaspoon All-purpose flour, 3 tablespoons Clarified butter, as needed Parsley, for garnish Preparation Peel and slice the onions into strips. Sauté them…
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Grilled Camembert with Cranberry Sauce

Grilled Camembert with Cranberry Sauce

A recipe for grilled camembert with cranberry sauce is a delightful meat-free dish from the grill! The melting cheese and slightly tangy cranberries make a perfect duo! Ingredients Camembert cheese: 1 piece Oil: 100 milliliters Herb Grill Seasoning: 4 teaspoons Walnuts: 1 large handful Sauce Brown sugar: 180 grams Cranberries: 350 grams Water: 250 milliliters Seasoning Fine iodized sea salt Ground black pepper Preparation Mix oil with Prymat Herb Grill…
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