This dish combines the savoury goodness of ground pork, the crunch of fresh vegetables and the aromatic lift of ginger and garlic, all seasoned with a blend of soy sauce and Sriracha for the perfect umami kick. It's everything you love about egg rolls, served up in an easy-to-prepare bowl…
Set sail on a culinary voyage with this Baked Crab Dip, a treasure trove of creamy, cheesy flavours. Nestled in a bread bowl, this dip is a harmonious blend of succulent crab and melty cheddar, ready to enchant your taste buds. Ingredients: 1 package (8 oz) softened cream cheese 2…
This pizza has a buttery cornmeal crust that's thick and hearty, the perfect base for layers of melty mozzarella, spicy Italian sausage and a rich, herby tomato sauce. It's a pizza that doesn't just satisfy your hunger, it's an experience. Ingredients: DOUGH: 2 3/4 c. (330 g.) all-purpose flour 1/3…
Lobster rolls are a quintessential summer treat, especially popular in New England, where they're a staple of the seaside diet. This simple yet luxurious sandwich features succulent chunks of lobster meat lightly tossed with butter or mayonnaise and nestled in a soft, toasted bun. Ingredients: 3 (8 oz.) lobster tails,…
A delicious breakfast - the perfect start to any day. Ingredients Eggs, 2 large Salt, a pinch Milk or water, 4 tablespoons Tomato, 1/2 Butter, 1 tablespoon Optional add-ons: Chopped chili pepper, 1 teaspoon Ground red pepper, 1/2 teaspoon Feta cheese or goat cheese cubes, a few cubes Freshly ground…
Fish Taco Bowls bring the essence of coastal cuisine to your table with a vibrant mix of fresh flavours. This dish features lightly battered and fried fish strips on a bed of crisp romaine lettuce, complemented by a spicy slaw and creamy avocado. Ingredients: SPICY SLAW: 1 jalapeño, seeded and…
This recipe is a celebration of vibrant Mediterranean ingredients wrapped up in a deliciously light and satisfying meal. Perfect for a quick lunch, picnic or healthy snack, these wraps are as nutritious as they are flavourful. Ingredients: 1 scallion, thinly sliced 4 oz. crumbled goat cheese 4 oz. plain Greek…
At the heart of the salad is burrata - its soft exterior giving way to a buttery centre that melds beautifully with the vibrant produce. Finished with a sprinkling of fresh basil and chives, this burrata salad isn't just a dish; it's a celebration of textures, colours and flavours that…
A recipe for baked salmon on quinoa with zucchini and carrot spaghetti. Reach for oily sea fish at least twice a week. They contain essential unsaturated fatty acids that should be included in your diet. Ingredients Quinoa: 45 grams (3 tablespoons) Raw salmon: 140 grams Light soy sauce: 10 milliliters…
Shrimp with olives and pasta - a delicious dish for dinner, lunch, or dinner. For all pasta and seafood lovers! Ingredients Pasta: 200 grams Butter: 1 tablespoon Olive oil: 1 tablespoon Garlic: 2 cloves Chili pepper: 1 piece Shallots: 2 pieces Dried oregano: 1/2 teaspoon Dried thyme: 1/2 teaspoon Shrimp:…