ramen

Ramen with salmon

Ramen with salmon

Miso ramen with baked salmon and spinach. A mesmerizing dish straight from Japan - now also on your table. Ingredients - salmon Fresh salmon - 600g Soy sauce - 2 tablespoons Lemon juice or rice vinegar - 1 teaspoon Sesame oil - 2 teaspoons Brown sugar - 1 tablespoon Japanese…
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Seafood Ramen Soup

Seafood Ramen Soup

A timeless icon of Japanese cuisine. Ingredients: Broth: Dashi broth, 1 liter Red curry paste, 2 teaspoons Coconut milk, 80 ml Chili sesame oil, 1 tablespoon Shichimi togarashi spice, 1/2 teaspoon Toppings: Frozen seafood mix, approx. 200 g Ramen or chow mein noodles, 250 g Mung bean sprouts Nori (seaweed)…
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Peanut ramen

Peanut ramen

Looking to whip up a quick, nourishing dish packed with a whole range of unique flavors? Wait no longer! Ingredients Peanut butter - 4 tablespoons Sriracha sauce - 1 tablespoon Soy sauce - 2 tablespoons Garlic - 1 clove Sesame oil - 1 teaspoon Ramen noodles - 150g Roasted peanuts…
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