corn

Esquites – Mexican street corn salad

Esquites – Mexican street corn salad

Can you satisfy your hunger with a salad? Of course. Esquites is a famous, delicious Mexican street corn salad, very filling and wonderfully colourful! Ingredients: 4 cups of corn (fresh or frozen) 2 tablespoons mayonnaise 2 tablespoons sour cream or mexican crema 1/4 cup crumbled cotija (or feta) cheese 1/4 cup chopped fresh coriander 1 jalapeño, seeded and chopped (optional) 1 clove of garlic, minced 1 lime, juiced 1/2 teaspoon…
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Corn Edamame Salad

Corn Edamame Salad

Imagine the sweetness of corn, the crunch of edamame and the burst of juicy grape tomatoes, all brought together by a tangy dressing and a sprinkling of fresh basil. This salad is a symphony of textures and flavours that will make your taste buds sing. It's a dish as colourful and vibrant as a summer's day. Ingredients: 1/4 cup olive oil 2 tbsp. balsamic vinegar 1/2 tsp. salt 1/4 tsp.…
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Grilled Portobello Tacos

Grilled Portobello Tacos

These Grilled Portobello Tacos are a delicious vegetarian option that packs a flavourful punch. Marinated portobello mushrooms provide a meaty texture, while fresh vegetables and a hint of lime create a refreshing and satisfying taco experience. Ingredients: 1/2 cup vegetable oil 2 teaspoons chilli powder 2 teaspoons garlic powder 1 teaspoon ground cumin 2 tsp fresh lime juice 1 teaspoon kosher salt 4 large portobello mushrooms, cleaned, stemmed, gills removed,…
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Mexican Chicken Casserole

Mexican Chicken Casserole

This casserole features layers of shredded chicken, black beans, corn and cheese, all brought together with the warmth of chilli powder and cumin. Topped with crispy tortilla chips and melted cheese, it's a crowd-pleaser perfect for family dinners or potlucks. Ingredients: Cooking spray 2 tablespoons neutral oil 1 medium yellow onion, chopped 1 small jalapeño, deseeded, seeded and finely chopped (optional), plus additional thinly sliced jalapeños to serve 2 cloves…
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Healthy cornbread recipe

Healthy cornbread recipe

Taste the homemade essence and nourishing goodness with this easy-to-bake cornbread. Simple ingredients come together to create a subtly sweet, irresistibly tender treat that pairs perfectly with any meal. Let this cornbread be the heartwarming addition to your dining experience. Ingredients: 1 cup unbleached flour 1 cup cornmeal ¼ cup white sugar 1 teaspoon baking soda ¾ teaspoon salt 1 cup plain low-fat yoghurt 2 large eggs, beaten Method of…
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Corn Pancakes

Corn Pancakes

A simple idea for a delicious breakfast. Ingredients 200 g corn (1/2 can) 1 egg 3 tablespoons flour (wheat or corn flour for gluten-free version) 1/2 teaspoon baking powder 1 tablespoon heavy cream or milk salt, 1/3 teaspoon turmeric, 1/3 teaspoon sweet paprika powder a few basil leaves oil (e.g., coconut or other) Preparation Drain the corn and blend it with turmeric and paprika powder in a food processor or…
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Spicy Mexican-Style Pork Tenderloins

Spicy Mexican-Style Pork Tenderloins

Not afraid of really spicy dishes? Prepare spicy pork tenderloins Mexican-style. Ingredients Jalapeno pepper - 1 piece Garlic clove - 1 piece Whole cumin - 2 tablespoons Corn cob - 2 pieces Pork tenderloin - 2 pieces White wine vinegar - 2 tablespoons Whole black peppercorns - 1 teaspoon Fresh cilantro - 25 g Honey - 4 tablespoons Canola oil - 2 tablespoons Lime juice - 20 ml Orange juice…
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Mexican Corn on the Cob (Elote)

Mexican Corn on the Cob (Elote)

Mexican corn on the cob, also known as elote, is a street food favourite that's easy to make and bursting with flavour. The combination of sweet corn with the tang of lime, the richness of butter and mayonnaise, and the salty cheese creates a symphony of flavours in every bite. Served as a side dish or snack, it's perfect for any occasion, from a casual barbecue to a formal dinner…
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