onion → Culinary → Page 8

Pico de Gallo

Mexican tomato salsa with spicy pepper, cilantro, onion, and lime. A simple recipe you won't be able to resist. That's pico de gallo. Ingredients Tomatoes, 500 g Jalapeño pepper (fresh or pickled), 1/2 Onion, 1/2 Cilantro leaves, 1/2 cup Lime juice, 2 tbsp Preparation Cut the tomatoes into quarters, remove…

Mexican Casserole with Gnocchi

Vegetarianavocado, cheese, gnocchi, lime, olive, onion, tomatoes

A vegetarian casserole with vegetables in a tomato sauce topped with mozzarella and avocado. Ingredients: Olive oil (2 tablespoons) Carrot (1) Onion (1) Garlic cloves (2) Bell pepper (1) Spices (1 teaspoon each of cumin, smoked paprika, sweet paprika, turmeric, and oregano) Optional: A small piece of chopped chili or…

Sauerkraut with Mushrooms

Appetizercarrots, mushrooms, onion

A hearty dish of cooked sauerkraut with mushrooms. It can be served as a main course with bread for Christmas Eve or used as a filling for pastries. Ingredients: Sauerkraut with carrots (500 g)* Broth or water (3 cups) Bay leaf (1) Allspice berries (2) Mushrooms (200 g) Large onion…

Vegan Lentil and Bean Chili

Veganavocado, beans, olive, onion, tomatoes, vegan

A spicy dinner option. Prepare this vegan chili with lentils, and it will win the heart of any food lover—even a dedicated meat eater. Ingredients: Red onion (1) Olive oil (2 tablespoons) Garlic cloves (4) Ground cumin (2 teaspoons) Sweet paprika (1 teaspoon) Smoked paprika (1/2 teaspoon) + Pinch of…

Fried Rice with Zucchini and Egg

Breakfasteggs, onion, rice, Zucchini

Lunch? Or maybe breakfast? This simple recipe for fried rice with zucchini and egg is perfect for any time of the day. Ingredients: Rice (100 g or 1 pouch) Vegetable oil (1 tablespoon) Small onion (1) Small zucchini (1) Garlic cloves (2) Garam masala or curry powder (1 teaspoon) Soy…

Vegan Beef Wellington with Beets

English CuisineEngland, mushrooms, onion, spinach

Impossible? Try it and see that it tastes better than the original, and it's simpler and quicker to prepare. Fantastic recipe for a plant-based version of Beef Wellington! Ingredients Brown mushrooms - 400 g Breadcrumbs - 3 tablespoons Onion - 2 pieces Puff pastry - 2 pieces Garlic clove -…

Salmon and Corn Chowder

English Cuisinebutter, England, fish, onion, salmon

Try this popular fish soup! It tastes perfect with juicy salmon and crunchy vegetables. Ingredients Vegetable broth - 800 ml Onion - 1 piece Clove of garlic - 1 piece Skinless salmon fillet - 375 g Canned corn - 285 g Bay leaf - 1 piece Butter - 2 tablespoons…

Tuna Pizza

Italian Cuisinecheese, Italy, onion, wine

A classic pizza with tuna, onion, mozzarella, and olives. Aromatic and appetizing dish in Italian style! Ingredients Red onion: 2 Sugar: 1 teaspoon Black pepper: 1 pinch Mozzarella: 2 Olive oil: 2 tablespoons Green olives: 125 g Tomato sauce: 200 g Salt: 1 pinch Tuna in oil: 75 g Red…

Barley Soup with Chanterelle Mushrooms

lunchonion, soup

A delicious seasonal FIT soup with chanterelle mushrooms, vegetarian (and can be made vegan). Barley soup with chanterelles is pure health served in a bowl. Ingredients Olive oil, 1 tablespoon Butter (regular or plant-based), 1 tablespoon Onion, 1 Carrot, 1 Broth or stock, 2 liters Pearl barley, 3 tablespoons Potatoes,…

Fried Fish with Peas Puree

English Cuisinebeer, butter, cod, England, fish, onion

How does fish taste with a touch of green purée? Delicious! Try our idea for a quick dinner! Ingredients Purée with Peas Vegetable broth - 300 ml Onion - 1 piece Butter - 2 tablespoons Black pepper - a pinch Salt - a pinch 18% cream - 2 tablespoons Fresh…