meat

Lamb in Mustard Marinade

Lamb in Mustard Marinade

An idea for dinner: delicate lamb chops prepared in a mustard marinade and cooked on a grill pan. Ingredients Balsamic vinegar - 2 tablespoons Mustard - 1 teaspoon Olive oil - 2 tablespoons Grated lemon zest - 1 teaspoon Salt - 1 pinch Shallot - 1 piece Lamb chops -…
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Pork Chop in Beer Marinade

Pork Chop in Beer Marinade

Prepared in a beer marinade, pork chop will tempt with its exceptional aroma and tenderness, pleasing any grilling enthusiast! Ingredients Brown sugar - 1 pinch Onion - 2 pieces Black pepper - 1 pinch Mustard - 3 tablespoons Pork loin - 700 g Salt - 1 pinch Beer - 200…
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Beef Patties with Feta

Beef Patties with Feta

Greek meatballs are a Mediterranean take on ground beef patties. Feta and spices guarantee a unique taste. Ingredients Clove of garlic - 1 piece Egg - 1 piece Onion - 1 piece Dried oregano - 1 teaspoon Minced beef - 500 g Fresh mint - 2 g Breadcrumbs - 1…
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Vietnamese-Style Chicken

Vietnamese-Style Chicken

Tender meat and spicy, aromatic sauce. Test your skills, prepare the dish according to this simple recipe, and savor the taste of Asian cuisine. Ingredients Chicken thighs - 500 g Garlic cloves - 3 pcs. Fresh ginger - 1 tablespoon Red chili pepper - 1 pc. Fish sauce - 4…
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Pastrami with Vegetables

Pastrami with Vegetables

Large chunks of pastrami, delicious potatoes, wonderful edamame beans, and other perfectly harmonizing ingredients make this a delicious American-style dish. Get to know it better and marvel at its flavor. Ingredients Broccoli - 1 pc. Zucchini - 1 pc. Garlic clove - 1 pc. Frozen edamame beans - 40 g…
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